Reviewed: May 4, 2009

This is a wonderful recipe! I added about half again as much tequila and Triple Sec. It is my husband's new favorite drink recipe for summertime. We had it for a family dinner for Cinco de Mayo, everyone loved it-I can't wait to share it with our friends!

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Kim

Cooking Level: Intermediate

Living In: Wildwood, Missouri, USA

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Reviewed: Oct. 20, 2008

I wasn't too impressed with this drink. In my opinion is was a little on the weak side.

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1 user found this review helpful

Reviewer:

LAURIE

Cooking Level: Expert

Living In: Little Rock, Arkansas, USA

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Reviewed: Jun. 10, 2008

yes! They have pineapple margaritas...and they are fabulous.

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thejesusway

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Reviewed: May 17, 2007

sounds like a Pineapple Martini minus the Tequila

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4 users found this review helpful

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missmixologist

Cooking Level: Intermediate

Home Town: Beaumont, Texas, USA

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Reviewed: Mar. 20, 2007

planned on making this for superbowl party and just could not get it to taste right- even my DH thought it was just off. ending up making tradional margaritas. just not fantastic for us

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4 users found this review helpful

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sagitario

Cooking Level: Intermediate

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Reviewed: Mar. 19, 2007

Yum! Yum! Yum! It isn't too sour and it isn't too sweet. I fixed these for a dinner party and they were a hit. My friend also served them at her wedding reception and the guests loved them. This is my go-to margarita recipe. I love it because it's homemade and not from a mix.

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7 users found this review helpful

Reviewer:

psi1497

Cooking Level: Intermediate

Home Town: Barboursville, West Virginia, USA

Living In: Hurricane, West Virginia, USA

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Reviewed: Mar. 11, 2007

Finally I can enjoy drinking tequila with my fiance. I even double the alcohol and was still very impressed. these would be good to keep a pitcher in the fridge of for a nice hot afternoon

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2 users found this review helpful

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NBRO

Cooking Level: Expert

Home Town: Campbell River, British Columbia, Canada

Living In: Calgary, Alberta, Canada

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Reviewed: May 30, 2006

This was not a margarita. It tastes like pineapple juice. Too much of that, not enough limeade, not enough tequila. I don't like strong drinks but this was a shot of tequila for a pitcher (that's how much this made).

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8 users found this review helpful

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amydoll

Cooking Level: Expert

Home Town: Rockford, Illinois, USA

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Reviewed: Apr. 4, 2006

This may not be a traditional margarita, but it is delicious! I like to keep the limeade concentrated and just add a little water, rather that making as the package instructs, for a more limey flavor.

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11 users found this review helpful

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VGILPIN

Cooking Level: Intermediate

Home Town: Waterford, Connecticut, USA

Living In: Timonium, Maryland, USA

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Reviewed: Oct. 27, 2005

Oh My, Angela! Thank you, these are great and easy to make.

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27 users found this review helpful

Reviewer:

'Cese

Cooking Level: Intermediate

Home Town: Turners Falls, Massachusetts, USA

Living In: Holden, Massachusetts, USA

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Reviewed: Feb. 4, 2005

I made this over the summer for a barbq and everyone really liked it, for a change from the normal margarita. The only thing I would do differently would be to increase the Triple Sec and tequila. Definitely a hit though!

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28 users found this review helpful

Reviewer:

trish555

Cooking Level: Intermediate

Home Town: Crestwood, Missouri, USA

Living In: Fenton, Missouri, USA

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Reviewed: Sep. 14, 2004

Juice and limeaid are way better than the syrupy taste of sweet and sour mix!

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27 users found this review helpful

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CRB

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Reviewed: Jul. 19, 2003

This is not a margarita. Margaritas don't have orange or pineapple flavors.

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42 users found this review helpful

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THERLAM

Cooking Level: Intermediate

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Reviewed: Jun. 14, 2003

Absolutely Fantastic! I've had o share this one with eveyone that tastes it. Be sure to rub the rims with a cut lime and dip the glass in coarse salt. Also, I enjoy the taste of tequila so used a little more and also triple sec.

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40 users found this review helpful

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Cooking Fool

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Reviewed: Jun. 10, 2003

Too fruity. Blah.

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KNUTE1961

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Reviewed: May 31, 2003

I really wondered about this recipe when I first saw it, but I tried it for Memorial Day weekend, and it was excellent. It was by far better than store-bought Margarita mixes I had been using. We can't wait to make more! This is a very delicious margarita!

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47 users found this review helpful

Reviewer:

Joni G

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Reviewed: May 3, 2003

Awesome. My guests loved them but i did add more tequila and triple sec.

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36 users found this review helpful

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La Nina

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Reviewed: Mar. 3, 2003

Thank you! I've been trying forever to make perfect margs, but mine always came out way to limey and bitter.

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32 users found this review helpful

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ALETA14

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Reviewed: Mar. 1, 2003

I've been travelling in Mexico for the past 3 months and this is by far my favorite Margarita. Be careful though, this is so tasty you just want to drink more and more...

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36 users found this review helpful

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ALABONTE

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Reviewed: Oct. 27, 2002

YAHOOOOO! These were a nice change from the norm. I'm not sure what was meant by the already prepared limeade, so I winged it. I added 3 oz. tequila, 1 oz. triple sec & ice to the blender. Delish, thanks Angela!

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16 users found this review helpful