7-Layer Salad Recipe - Allrecipes.com
  • READY IN 30 mins

7-Layer Salad

Recipe by  

"This salad has been a regular at our church potluck dinners and is always enjoyed by many. I asked for the recipe early on and have made it many times in the past 15 years."

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Original recipe makes 12 servings Change Servings
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  • PREP

    30 mins
  • READY IN

    30 mins

Directions

  1. Layer lettuce, cucumber, peas, Cheddar cheese, and egg, respectively, in a 9x13-inch casserole dish.
  2. Whisk creamy salad dressing, sugar, and vinegar together in a bowl until dressing is smooth; spread over the egg layer. Crumble bacon over dressing layer.
Kitchen-Friendly View

Footnotes

  • Cook's Notes:
  • Although not necessary, chilling the salad for an hour can help combine the flavors.
  • A smaller quantity of each ingredient can be made in a smaller dish for a smaller salad.
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Nutrition

  • Calories
  • 382 kcal
  • 19%
  • Carbohydrates
  • 18.1 g
  • 6%
  • Cholesterol
  • 128 mg
  • 43%
  • Fat
  • 25.4 g
  • 39%
  • Fiber
  • 2 g
  • 8%
  • Protein
  • 19.6 g
  • 39%
  • Sodium
  • 1005 mg
  • 40%

* Percent Daily Values are based on a 2,000 calorie diet.

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