Photo of: Seven Layer Tortilla Pie

Seven Layer Tortilla Pie

Submitted by: Karen C. Greenlee 
Southwest cooking at its best. Two different kinds of beans are zipped up with picante sauce, cilantro, garlic and tomato, and then layered between a stack of flour tortillas. Pop into a hot oven and 40 minutes later it emerges - seven layers of delight. 

Photo of: Tortilla Pie

Tortilla Pie

Submitted by: Lisa King 
'My husband and I especially like this delicious layered entree because it's lighter tasting than some of the traditional lasagnas made with pasta,' says Lisa King of Caledonia, Michigan. 'Even our two young daughters enjoy the pleasantly mild flavor.' 

Photo of: Monterey Chicken Tortilla Casserole

Monterey Chicken Tortilla Casserole

Provided by: Campbell's Kitchen
An easy version of a south-of-the-border classic chilaquiles; this dish uses leftover tortilla chips layered with chicken, Pace® Picante, corn, olives and cheese. 

Photo of: Double Crust Bean Pie

Double Crust Bean Pie

Submitted by: Sara 
Black beans, cheese, bell peppers, onion and spices baked between 2 pie crusts. 

Photo of: Mexican Bean Pie

Mexican Bean Pie

Submitted by: Adele 
Layers and more layers make this tortilla and bean casserole incredible. It includes three kinds of beans, lots of cheese, and goodies such as jalapeno peppers, cumin, salsa, and sour cream. 

Photo of: Black Bean Tortilla Casserole

Black Bean Tortilla Casserole

Submitted by: Sue Briski 
'A cousin gave me this recipe-- she know my family loves Southwestern fare,' says Sue Briski of Appleton, Wisconsin. 

Zippy Turkey Tortilla Bake

Submitted by: Joy Maynard 
This hearty casserole from Joy Maynard of St. Ignatius, Montana is so well seasoned your family won't realize it's good for them. It can be prepared ahead of time, then baked right before serving. 

Ham 'N' Egg Tortilla Bake

Submitted by: Lauren Budweg 
This recipe came about one day when I needed to make my husband's lunch and we were out of bread. This is now one of his favorites. It's also a great brunch casserole.--Lauren Budweg, Oberlin, Ohio 

Black Bean Pie

Submitted by: Sherrie 
A hearty savory pie with black beans, green chiles, tomatoes, onion and garlic. It's topped off with cheddar cheese and flour tortillas. Ole! 

Photo of: Tortilla Beef Bake

Tortilla Beef Bake

Submitted by: Kim Osburn 
'My family loves Mexican food, so I came up with this simple satisfying casserole that gets its spark from salsa,' comments Kim Osburn of Ligonier, Indiana. 'We like it so much that there are rarely leftovers.' 
 
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