So, I won't touch the stuff, but I made it for my friend's Super Bowl party. This is the first time I have ever tried, but I don't think it will be the last.
This is SO easy to make. From the folks that know how this stuff should taste: just add about 1/4 of a lime's worth of juice. I had cilantro on hand, but chose not to add it sheerly for the fact that I didn't know how much is too much. Good recipe from what I'm told. Thanks for sharing!
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