Reviewed: Jan. 12, 2013

This was my first time making any type of fudge. It was so easy and turned out great!

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74 users found this review helpful

Reviewer:

tyisha10

Cooking Level: Intermediate

Home Town: Conway, Arkansas, USA

Reviewed: Dec. 22, 2012

Not only quick and easy but my very picky peanut butter fudge kid loved it!! Sorry Mom I have a new way to make fudge!

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70 users found this review helpful

Reviewer:

JeanP

Reviewed: Dec. 7, 2012

So frickin easy! I made mine with chocolate bark instead of white chocolate and it turned out great :) Doesn't taste quite like traditional fudge, but it's real close!

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59 users found this review helpful

Reviewer:

aprilglossonsmith

Cooking Level: Expert

Home Town: Murfreesboro, Tennessee, USA

Reviewed: Feb. 2, 2013

This won't replace my regular fudge recipe, but if you have a craving it's a quick way to hit the spot :) Next time I might try swirling some milk chocolate chips. Or maybe just melt some on top. Thanks for a quick and easy one :)

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9 users found this review helpful

Reviewer:

Angie

Cooking Level: Expert

Home Town: Champaign, Illinois, USA

Living In: Chicago, Illinois, USA

Reviewed: Nov. 28, 2012

This fudge was awesome. I will never make it any other way again. Next time I am going to try chocolate and then I am going to try not mixing the PB in completely so you can have a taste of the white chocolate as well as PB not completely mixed. The wait time is just on the settling of the mixture to harden up. Its not a solid fudge, it is soft, but not so soft it squeezes in your hands, so keep it in the fridge when not being eaten. EASY EASY EASY LOVE IT

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9 users found this review helpful

Reviewer:

fcvfdlorie

Reviewed: Feb. 11, 2013

I tried this recipe with chocolate bark, and didn't care for it. I don't think it tasyes anything like fudge. It was actually kinda waxy tasting. I personally don't like white chocolate so I didn't even consider that. If you like chocolate candy you might like it.

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7 users found this review helpful

Reviewer:

jackie

Cooking Level: Intermediate

Reviewed: Mar. 1, 2013

This was also my first time making fudge and it was great except I couldn't find the white almond bark so I used vanilla candy wavers (the kind you would use to make lollipops and find in AC Moore) and the fudge was marvelous!!!!! Next time I want to make it with chocolate chips and peanut butter.

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0 users found this review helpful