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Baked Pineapple Casserole
 
recipe image
Rated: rating
Submitted By: Cheryl
Photo By: LINDA REALE
Prep Time: 10 Minutes
Cook Time: 1 Hour
Ready In: 1 Hour 10 Minutes
Servings: 6
"A bread and pineapple casserole that goes great with a ham dinner."
Ingredients:
1/2 cup margarine
1 cup white sugar
4 eggs
1 pinch ground cinnamon (optional)
1 pinch ground nutmeg (optional)
5 slices white bread, torn
1 (20 ounce) can crushed pineapple with
juice
Directions:
1. Preheat oven to 350 degrees F (175 degrees C). Grease a medium-sized casserole dish.
2. In a mixing bowl, cream together margarine with sugar. Beat in eggs one at a time. Stir in cinnamon and nutmeg. Stir bread and crushed pineapple into the mixture. Transfer mixture to the prepared baking dish.
3. Bake 60 minutes in the preheated oven, or until bubbly and lightly browned.
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