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Request: (8 recommendations)

Today is National Kahlua Day! What is your favorite way of making or serving it?


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Last updated: Feb. 28, 2015 12:54 am
Posted: Feb. 27, 2015 9:20 am

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Photo by sueb

Cooking Level: Expert

Living In: Prattville, Alabama, USA

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Request: (8 recommendations)

does anyone have a favorite recipe for banana bread using two small bananas and other limited ingredients? it is too cold to go to the store for anything.


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Last updated: Feb. 28, 2015 8:29 pm
Posted: Feb. 27, 2015 9:25 am

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Request: (3 recommendations)

"Word of the day" help, please? Wendy Williams Show is giving away a Disney vacation. A new word each day. I missed today's! I'm on the east coast, but it's yet to air California way. (Gammaray? Marianne? WestCoastMom? ;D) It's given near the end of the show. 'Anyone get it or want to help out a Buzzer by watching on Fox? My daughter would lose her mind if I won this for her birthday! Please? :)


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Last updated: Feb. 28, 2015 8:50 am
Posted: Feb. 27, 2015 10:01 am

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Photo by Allrecipes

Cooking Level: Expert

Living In: Rome, Georgia, USA

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Request: (1 recommendation)

Duboo...OT. Regarding your Jamaica vacation...


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Last updated: Feb. 27, 2015 2:00 pm
Posted: Feb. 27, 2015 10:07 am

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Photo by Maggi

Cooking Level: Intermediate

Living In: Grosse Pointe Woods, Michigan, USA
 
Request: (2 recommendations)

Hey everyone! So I have two 8oz containers of whipped blueberry cream cheese spread, graham cracker crumbs and frozen blueberries, I was wondering if I could use the whipped cream cheese spread to make mini cheese cakes, but I'm not sure if it would work. Does anyone have a recipe or any ideas? Thanks


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Last updated: Feb. 27, 2015 11:57 am
Posted: Feb. 27, 2015 10:28 am

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Photo by Baker

Cooking Level: Expert

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Request: (2 recommendations)

malted milk cake


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Last updated: Feb. 27, 2015 1:17 pm
Posted: Feb. 27, 2015 11:28 am

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Request: (3 recommendations)

OT dear Peeps - Star Terkies - Lenard Nimoy passed today.


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Last updated: Feb. 28, 2015 8:34 am
Posted: Feb. 27, 2015 11:40 am

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Photo by Nadine

Cooking Level: Intermediate

Living In: Mississauga, Ontario, Canada
 
Request: (1 recommendation)

Crafticooki, I posted a recipe for your sister's birthday. I'll post it here, too. :)


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Last updated: Feb. 27, 2015 12:02 pm
Posted: Feb. 27, 2015 11:57 am

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Photo by Allrecipes

Cooking Level: Expert

Living In: Rome, Georgia, USA

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Request: (1 recommendation)

Shout out to Anninlondon! By request, my kids have asked for your muffins 3 times! They are usually happy with all the different muffins I present to them, so the fact that they remembered and requested yours shows what a fantastic muffin recipe you have! :) link inside....


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Last updated: Feb. 27, 2015 1:22 pm
Posted: Feb. 27, 2015 12:04 pm

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Photo by westcoastmom

Cooking Level: Expert

 
Request: (1 recommendation)

World's Best Lasagna...thank YOU AR. This recipe gave me confidence to make it for two different weekend adventures with friends. I first made it for family and I was impressed. I was nervous about too much sauce or not enough. No worries. This seems to be a can't mess it up recipe. I did not add a whole T of salt and undercooked the noodles too al dente.


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Last updated: Feb. 27, 2015 12:55 pm
Posted: Feb. 27, 2015 12:09 pm

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Photo by Maureen

Cooking Level: Intermediate

 
Request: (2 recommendations)

Westcoastmom - Your "Cherry-Almond Icebox Cookies" look really good!


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Last updated: Feb. 27, 2015 4:03 pm
Posted: Feb. 27, 2015 12:09 pm

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Photo by Allrecipes

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Request: (1 recommendation)

Making this .... Have no fresh garlic , or minced . Do have garlic powder . How much should I add , or just omit ? Thanks . lump . :)


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Last updated: Feb. 27, 2015 1:11 pm
Posted: Feb. 27, 2015 12:36 pm

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Photo by Allrecipes

Cooking Level: Beginning

Home Town: Sturgis, Michigan, USA

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Question: (2 answers)

I am making Pioneer Woman's Strawberry Sparkle Cake. The frosting is Whipped Cream on an Angel Food Cake. My Question is,Can I make the Whipped Cream today and frost the cake? I am not serving it until tomorrow night. Will the whipped cream hold up? Thank you for your help!!


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Last updated: Feb. 27, 2015 4:21 pm
Posted: Feb. 27, 2015 2:12 pm

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Photo by Sheryl

Cooking Level: Intermediate

Home Town: Stephen, Minnesota, USA

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Request: (1 recommendation)

Hi! :). Most recipes I've seen for Spanish or Mexican rice call for long grain white rice, I've only got long grain brown rice. Will this make a big difference? Thanks!


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Last updated: Feb. 28, 2015 1:24 am
Posted: Feb. 27, 2015 2:54 pm

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Request: (1 recommendation)

can some one give me a good recipe for chocolate fondue


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Last updated: Feb. 27, 2015 8:30 pm
Posted: Feb. 27, 2015 2:59 pm

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Cooking Level: Beginning

Home Town: Ocala, Florida, USA
Living In: Marlborough, Massachusetts, USA

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Question: (2 answers)

can I ask a simple question that has me puzzled... how many cups is 1 3/4 pounds of uncooked maccaroni? thank you!


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Last updated: Feb. 27, 2015 4:22 pm
Posted: Feb. 27, 2015 3:24 pm

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Request: (8 recommendations)

Once in awhile I like to treat myself to a good piece of chocolate or chocolate bar ... what's your favorite when you indulge?


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Last updated: Feb. 28, 2015 8:28 am
Posted: Feb. 27, 2015 3:33 pm

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Photo by Linda (LMT)

Cooking Level: Intermediate

Living In: Fort Myers, Florida, USA
 
Request: (1 recommendation)

BOOKMARKER, thank you for making my recipe and liking it.>>


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Last updated: Feb. 27, 2015 10:04 pm
Posted: Feb. 27, 2015 5:21 pm

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Photo by manella

Cooking Level: Intermediate

 
Request: (2 recommendations)

This cake looks scrumptious (recipe inside) ...Was wondering, what brand coffee liqueur has anyone used in a cake recipe? I researched online and learned that there are two types of coffee liqueurs: those made from vodka (most common) and those made from rum. Tia Maria is the most common brand of rum based coffee liqueur. Kahlua is probably the most popular vodka-based brand in the U.S., but others include DeKuyper, Godiva, Kamona, and Sabroso. I want to make the recipe, but have no experience using coffee liquor for baking! Any thoughts or suggestions? Thanks!


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Last updated: Feb. 28, 2015 4:14 pm
Posted: Feb. 27, 2015 6:36 pm

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Photo by Allrecipes

Cooking Level: Expert

Home Town: Boston, Massachusetts, USA
Living In: Arroyo Grande, California, USA

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Request: (1 recommendation)

dump cake


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Last updated: Feb. 27, 2015 9:11 pm
Posted: Feb. 27, 2015 9:05 pm

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Photo by Nancy Herman Hughes

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