Answer Question - Community - Allrecipes

the buzz

Welcome to The Buzz

Share Your Thoughts Learn More
Log in to answer a question. Join now to use this free feature.

Sparkle Alexander is looking for: (1 answer)
Hi guys. I made "Easy Pie Crust" by B1BMOM, and I made it into tarts! I want to tell you how I made them! "Jam Tarts", You will need: Jelly, Easy Pie Crust(or any type of pie crust), prepared but not placed in mini muffin pan, whipped cream(optional): 1. Place pie crust in each mini muffin cup(no liners, but you can grease if you have a mini muffin pan that sticks) and press down, forming little tart shells.2. Bake the shells for 15 mins at 400(F) or till golden brown.3. Cool for 3 mins, then take the tart shells out using a knife, or small spatula. Place a small spoonful of jam into each cup, put whipped cream on top. NOTES: You don't have to add just jelly! You can add fruits, ice cream(make sure to cool completely!) and even Nutella! Plus, you can add more garnish's, like raspberries, or blueberries!

Posted: Apr. 17, 2013 2:01 pm
 
We do our best to make sure that Allrecipes user contributions are appropriate, but if you see anything questionable, please let us know so we can address the issue.
 
ADVERTISEMENT
Go Pro!

In Season

Guilt-Free Munchies
Guilt-Free Munchies

Get healthier takes on your favorite between-meal snacks.

Back-to-School Eats
Back-to-School Eats

Get recipes that work for your busiest days.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States