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LYNNTTT is looking for: (2 answers)
How do you "purify" frying oil for re-use? I have a deep fryer and have only used it for chicken, but this weekend I want to fry shrimp and chicken. Oil is way too expensive to throw out. What's the best and easiest method? I plan to use vegetable oil, if that makes a difference,

Posted: Feb. 1, 2013 6:56 pm
 
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