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Request: (34 recommendations)

It's almost the end of the year. Wow has this year flown by. Time to ask the question. What was the best recipe you made this year and what was the worst?


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Last updated: Dec. 28, 2014 11:06 am
Posted: Dec. 28, 2014 5:29 am

Requested by:

Cooking Level: Intermediate

Living In: Taunton, Massachusetts, USA

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Request: (8 recommendations)

Happy New Year, dear Buzzers! I need a side dish that will add color to a meal of pork roast, sauerkraut and mashed potatoes. It such a bland-looking meal!


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Last updated: Dec. 28, 2014 10:58 am
Posted: Dec. 28, 2014 10:07 am

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Photo by midwestchef

Cooking Level: Expert

Home Town: Columbus, Ohio, USA
Living In: New Albany, Ohio, USA
 
Request: (23 recommendations)

Disappearing post or is korilynne taking a much needed day off? WHAT'S ON YOUR MENU THIS WEEK?


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Last updated: Dec. 28, 2014 10:57 am
Posted: Dec. 28, 2014 9:17 am

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Photo by lisa

Cooking Level: Intermediate

 
Request: (23 recommendations)

What are your top 3 inexpensive meals that are filling, healthy and not too difficult to make? No spaghetti or mushroom based recipes please.


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Last updated: Dec. 28, 2014 10:56 am
Posted: Dec. 27, 2014 7:19 pm

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Photo by Allrecipes

Cooking Level: Beginning

Home Town: Toronto, Ontario, Canada
Living In: Kitchener, Ontario, Canada
 
Request: (2 recommendations)

...and 2. Not really a question but an award for the world's worst kitchen appliance. And the winner is...


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Last updated: Dec. 28, 2014 10:56 am
Posted: Dec. 28, 2014 8:45 am

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Photo by Buckwheat Queen

Cooking Level: Intermediate

Home Town: Dallas, Texas, USA
 
Request: (1 recommendation)

Hi everyone, I've got two questions. 1. Is this guy real?


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Last updated: Dec. 28, 2014 10:52 am
Posted: Dec. 28, 2014 8:39 am

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Photo by Buckwheat Queen

Cooking Level: Intermediate

Home Town: Dallas, Texas, USA
 
Request: (1 recommendation)

I am on cupcake duty for my grandson's first birthday. Looking for simple, delicious cupcakes that will still be moist and delicious if made a day (or two) in advance. Any suggestions are greatly appreciated.


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Last updated: Dec. 28, 2014 10:46 am
Posted: Dec. 28, 2014 10:41 am

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Photo by KGora

Cooking Level: Intermediate

 
Question: (1 answer)

Deal of the day. Ozeri Pro Digital Food Scale --->


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Last updated: Dec. 28, 2014 10:45 am
Posted: Dec. 28, 2014 10:23 am

Asked by:

Photo by Celeste

Cooking Level: Expert

Home Town: Saint Helena, California, USA
Living In: Santa Rosa, California, USA
 
Request: (6 recommendations)

BIRTHDAY!!! BIRTHDAY!!! Today is Chris K's birthday! Happy birthday, Chris K!


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Last updated: Dec. 28, 2014 10:41 am
Posted: Dec. 28, 2014 5:23 am

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Photo by Marianne

Cooking Level: Intermediate

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Question: (1 answer)

Can the recipe "Country Breakfast Casserole" be made the night before?


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Last updated: Dec. 28, 2014 10:37 am
Posted: Dec. 28, 2014 9:56 am

Asked by:

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Request: (1 recommendation)

Nanny, I posted (kinda) a present for you in one of your previous requests. It's in this one ... http://allrecipes.com/recipe-exchange/Recipe-Request.aspx?requestID=338670 ... :)


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Last updated: Dec. 28, 2014 10:34 am
Posted: Dec. 27, 2014 9:54 pm

Requested by:

Photo by Allrecipes

Cooking Level: Expert

Living In: Rome, Georgia, USA

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Request: (2 recommendations)

Buckwheat Queen, I slipped the Italian Thanksgiving results in your hamburger request, but wanted to be sure you read it so I'm being a little obnoxious doing this. (Sorry!) You were such a big help! You & several others helped tremendously! Here's your request ... http://allrecipes.com/recipe-exchange/Recipe-Request.aspx?requestID=338648 ... :)


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Last updated: Dec. 28, 2014 10:33 am
Posted: Dec. 27, 2014 9:59 pm

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Photo by Allrecipes

Cooking Level: Expert

Living In: Rome, Georgia, USA

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Request: (1 recommendation)

Who's feeling a few extra pounds? I am trying to work off a few calories by cleaning the oven and refrigerator. Bend and Stretch! Making a low fat Roasted butternut squash soup in the crockpot. Saved in my recipe box under Healthy from Home if anyone wants. Enjoy the day!


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Last updated: Dec. 28, 2014 10:33 am
Posted: Dec. 28, 2014 9:25 am

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Photo by lilac0832

Cooking Level: Expert

Living In: Marblehead, Massachusetts, USA

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Request: (0 recommendations)

I would like to thank everyone who responded to my one pot recipe request for my man in the kitchen yesyerday. All responses are greatly appreciated. We will not have to do the go food any more. Thank You to All! Kathleen


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Posted: Dec. 28, 2014 10:25 am

Requested by:

Photo by ROSIE-0-TOOLE

Cooking Level: Beginning

 
Request: (2 recommendations)

I dont know how to spell it sorry but my husband loves it. PANCET it has noodles and pok and cabbage i think. He had an uncle from phillipino.


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Last updated: Dec. 28, 2014 10:07 am
Posted: Dec. 28, 2014 9:13 am

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Photo by Hollie Shores

Cooking Level: Expert

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Request: (6 recommendations)

Good morning hope that Lucky feels better today. So the 2nd string will,ask SOOOO what did you have for dinner last night?


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Last updated: Dec. 28, 2014 9:56 am
Posted: Dec. 28, 2014 4:36 am

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Photo by Nadine

Cooking Level: Intermediate

Living In: Mississauga, Ontario, Canada
 
Question: (1 answer)

Good Sunday morning to everyone, Last night my neighbour brought over a plate of turkey, cranberry sauce, broccoli, butternut squash, rice and gravy. I truly had to much turkey so I am going to try and make a sandwich spread from the turkey and cranberry sauce with some other condiments to make a flavourful spread for my lunches.


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Last updated: Dec. 28, 2014 9:37 am
Posted: Dec. 28, 2014 7:00 am

Asked by:

Photo by Cheerios

Cooking Level: Intermediate

 
Request: (1 recommendation)

good afternoon buzzers! i'm going to make some brownies today for my buddies tonite. i'd like to frost with a peppermint frost then sprinkle with crushed candy canes. i've never made peppermint frosting, nor have i used peppermint flavouring, so not sure how much flavouring to use. any ideas??? thanks a munch:)


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Last updated: Dec. 28, 2014 9:29 am
Posted: Dec. 28, 2014 9:17 am

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Photo by weeble

Cooking Level: Expert

 
Request: (1 recommendation)

Good morning! Here is your quote for today!


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Last updated: Dec. 28, 2014 8:41 am
Posted: Dec. 28, 2014 3:13 am

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Photo by sueb

Cooking Level: Expert

Living In: Prattville, Alabama, USA

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Question: (1 answer)

Good morning! I plan to make one of my favorite spaghetti sauce recipes from Allrecipes today, Wedding Gift Spaghetti Sauce. I was thinking of making it in a crockpot. I have never made it this way before. Do you think it would be fine cooking it this way? Thanks and have a great Sunday!


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Last updated: Dec. 28, 2014 8:15 am
Posted: Dec. 28, 2014 7:48 am

Asked by:

Photo by ROSIESTOES

Cooking Level: Intermediate

Living In: Prescott, Arizona, USA
Displaying results 1-20 (of 200) requests
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