Recipe Requests - Community - Allrecipes

the buzz

Welcome to The Buzz

View Requests and Questions
Welcome! Looking to tap into the wisdom of the world's largest community of home cooks? You’ve come to the right place. Go ahead, request some recipes, recommend your own, or ask your burning cooking questions. The answers are out there.   Learn More
Request: (21 recommendations)

Ok my husband walked into the house with a 5gal bucket of apples. "here babe all for you". Jaw dropped and I was rendered speechless. What am I going to do with all of these apples? I can only make so many pies or sauce. Ugg! They are a tart firm apple type. I know you all will give some ideas.


Recommend a Recipe or Add a Comment

Last updated: Aug. 28, 2014 1:09 am
Posted: Aug. 26, 2014 5:47 am

Requested by:

Photo by Allrecipes

Cooking Level: Intermediate

Home Town: Pittsburgh, Pennsylvania, USA
Living In: Middletown, Pennsylvania, USA

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

 
Request: (2 recommendations)

bakergirl--for you & mom


Recommend a Recipe or Add a Comment

Last updated: Aug. 26, 2014 6:31 am
Posted: Aug. 26, 2014 6:26 am

Requested by:

Photo by nanny129

Cooking Level: Professional

Home Town: Memphis, Tennessee, USA
Living In: Douglasville, Georgia, USA
 
Request: (2 recommendations)

remember seth??- boiled water and the pretty swan cream puffs??>>


Recommend a Recipe or Add a Comment

Last updated: Aug. 26, 2014 7:56 am
Posted: Aug. 26, 2014 6:33 am

Requested by:

Photo by nanny129

Cooking Level: Professional

Home Town: Memphis, Tennessee, USA
Living In: Douglasville, Georgia, USA
 
Question: (1 answer)

Me and my health and wellness class are viewing this nutrition app, and seeing in what ways it could be helpful. It is In many ways, but how, and if I could, would I be able to submit my own recipe,


Share Your Thoughts

Last updated: Aug. 26, 2014 7:53 am
Posted: Aug. 26, 2014 7:11 am

Asked by:

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

 
Question: (4 answers)

I am searching for a bacon flavored base (or something???) to make breakfast gravy, green beans, cabbage etc.. taste better without having to make all the bacon to collect the drippings. I have found 2 online, Hot Belly Bacon Grease and Granny's Bacon Drippings, but I was wondering if anyone had ever used either one or if there is something better out there? Thanks in advance for any help and advice you can give me.


Share Your Thoughts

Last updated: Aug. 26, 2014 10:07 am
Posted: Aug. 26, 2014 8:04 am

Asked by:

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

 
Request: (2 recommendations)

So.... Reading my most recent edition of the magazine CUISINE AT HOME. Little blurb about an herb called epazote, used mostly on Mexican cooking. Sound very interesting, thinking of looking for it. Wondering if anyone has used it or tried it. If so, do you like it? What did you use it in? Thanks!


Recommend a Recipe or Add a Comment

Last updated: Aug. 27, 2014 12:12 am
Posted: Aug. 26, 2014 8:12 am

Requested by:

Photo by Lindsay

Cooking Level: Expert

Living In: Rochester, New York, USA
 
Request: (25 recommendations)

Good day everyone! Y'all never fail to provide so many wonderful recipes and insightful advice when needed, thank you for that! So, I have gone back to work after 8 years as a SAHM. I am looking for quick weeknight meals and crockpot meal ideas. With sports, 4H, homework and a plethora of other things going dinner is the last thing I feel like worry about. I am at work currently, so I will check back in with y'all later today. Thank you all so much for your help!!


Recommend a Recipe or Add a Comment

Last updated: Aug. 26, 2014 1:41 pm
Posted: Aug. 26, 2014 8:33 am

Requested by:

Photo by 2busymom

Cooking Level: Beginning

Home Town: Tecumseh, Oklahoma, USA
Living In: Macomb, Oklahoma, USA
 
Request: (4 recommendations)

Hi everyone! Would you please post Manella's body butter link for me? I thought that I saved it, but NO! Thank you all!


Recommend a Recipe or Add a Comment

Last updated: Aug. 26, 2014 4:02 pm
Posted: Aug. 26, 2014 8:40 am

Requested by:

Photo by Cathy Myers

Cooking Level: Intermediate

Living In: Crestline, California, USA
 
Request: (5 recommendations)

Hey y'all! A big thanks to chairlifter, patticakes, Abbey, Bren, ONIOND, Sharon007, Happy Grandma, Lilcat, FrackFamily5, manella, Marie C., Rosebud, and Lela!! You don't know how much your prayers mean! Mom had to go to the ER last night. They ran tests and figured out the problem. So right now she's doing better. She's taking her medication on time and it's helping a lot. Y'all mean so much! Thanks AR Family!! :)


Recommend a Recipe or Add a Comment

Last updated: Aug. 27, 2014 8:44 am
Posted: Aug. 26, 2014 9:47 am

Requested by:

Photo by bakergirl

Cooking Level: Expert

Home Town: Tulsa, Oklahoma, USA
 
Request: (12 recommendations)

I am going into 5th grade and there are 2 new girls. I wanted to bake them something not too sweet and not anything with common allergic ingredients because I do not know if they are allergic to anything. If anyone finds a recipe please let me know! thank you!


Recommend a Recipe or Add a Comment

Last updated: Aug. 26, 2014 11:20 am
Posted: Aug. 26, 2014 10:14 am

Requested by:

Photo by Allrecipes

Cooking Level: Intermediate

 
Request: (4 recommendations)

I'm reading a recipe review & the woman was making muffins to send in for her kids classmates. She was worried someone might be allergic to nuts. She decided to add Grand Marnier for flavor. Would you do this? What's wrong with this scenario?


Recommend a Recipe or Add a Comment

Last updated: Aug. 26, 2014 11:45 am
Posted: Aug. 26, 2014 10:52 am

Requested by:

Home Town: Coloma, Michigan, USA

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

 
Question: (0 answers)

Are there any recipes for the big boss oiless fryer. I love using it, but can't find any recipes


Share Your Thoughts

Posted: Aug. 26, 2014 11:02 am

Asked by:

Photo by Jennifer Grodesky Zabek

Cooking Level: Intermediate

Home Town: Orangeville, Ontario, Canada

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

 
Request: (1 recommendation)

speedskiff


Recommend a Recipe or Add a Comment

Last updated: Aug. 26, 2014 11:08 am
Posted: Aug. 26, 2014 11:08 am

Requested by:

Photo by nanny129

Cooking Level: Professional

Home Town: Memphis, Tennessee, USA
Living In: Douglasville, Georgia, USA
 
Request: (12 recommendations)

made some tater salad- and i pulled a bag of cubed cooked ham from the freezer-- any ideas of what to do with this ham-- thanks a bunch- judy-


Recommend a Recipe or Add a Comment

Last updated: Aug. 26, 2014 2:18 pm
Posted: Aug. 26, 2014 11:28 am

Requested by:

Photo by nanny129

Cooking Level: Professional

Home Town: Memphis, Tennessee, USA
Living In: Douglasville, Georgia, USA
 
Question: (3 answers)

My husband and I are going to start "Clean Eating". I've been on this site for years, and absolutely love it! I have a pro membership, so I can plan my meals and have the shopping list populate. When i searched for "clean eating" i didn;t really find much more than diet recipies. Any advice?


Share Your Thoughts

Last updated: Aug. 27, 2014 6:21 pm
Posted: Aug. 26, 2014 11:53 am

Asked by:

Photo by llchamber

Cooking Level: Beginning

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

 
Question: (1 answer)

Thank you much for apple the advice. I love to get the perspective from others. Sometimes you feel like you are stuck in a rutt. Pie, sauce, pie, crumble, sauce!


Share Your Thoughts

Last updated: Aug. 26, 2014 4:44 pm
Posted: Aug. 26, 2014 12:27 pm

Asked by:

Photo by Allrecipes

Cooking Level: Intermediate

Home Town: Pittsburgh, Pennsylvania, USA
Living In: Middletown, Pennsylvania, USA

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

 
Request: (1 recommendation)

all you folks that know of changing pan sizes


Recommend a Recipe or Add a Comment

Last updated: Aug. 26, 2014 8:29 pm
Posted: Aug. 26, 2014 12:46 pm

Requested by:

Photo by nanny129

Cooking Level: Professional

Home Town: Memphis, Tennessee, USA
Living In: Douglasville, Georgia, USA
 
Request: (2 recommendations)

Just to make your mouth water, here's tonights dinner menu.....


Recommend a Recipe or Add a Comment

Last updated: Aug. 26, 2014 8:27 pm
Posted: Aug. 26, 2014 1:01 pm

Requested by:

Photo by sassyoldlady

Cooking Level: Intermediate

Living In: Toledo, Ohio, USA
 
Request: (7 recommendations)

Hi, Welcome all -- the bad penny returns ---- Portugal -- magic - to get there and return -- a wee story --- tom tom -- gps --- am now deaf in one ear --- cheers.


Recommend a Recipe or Add a Comment

Last updated: Aug. 27, 2014 8:50 am
Posted: Aug. 26, 2014 1:23 pm

Requested by:

Photo by Don

Cooking Level: Expert

Home Town: Dumfries, Dumfriesshire, Scotland, U.K.
Living In: Marbella, Andalucia, Spain
 
Request: (12 recommendations)

Hello, I bought pappardelle pasta. Sorry, don't know exact spelling at this second. Anyway, could only find the inside recipe to use it in. It reminds me of long egg noodles. I boiled it to use in a recipe with a sauce that did not turn out. Now, I have an 8 oz bag already boiled sitting in my fridge. What would be good recipes to use it in? It is a soft noodle almost reminds me of homemade noodles and wide. Thanks!


Recommend a Recipe or Add a Comment

Last updated: Aug. 26, 2014 7:35 pm
Posted: Aug. 26, 2014 1:37 pm

Requested by:

Photo by Blender Woman

Cooking Level: Expert

Home Town: Detroit, Michigan, USA
Living In: Richmond, Virginia, USA
Displaying results 1-20 (of 200) requests
We do our best to make sure that Allrecipes user contributions are appropriate, but if you see anything questionable, please let us know so we can address the issue.
 
ADVERTISEMENT
Go Pro!

In Season

Labor of Love
Labor of Love

End summer with a bang with festive Labor Day recipes.

Healthier Lunches for Kids
Healthier Lunches for Kids

Send them to school with good-for-you food that’s tasty, too.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Most Popular Blogs

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States