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gammaray (= is looking for: (8 recommendations)
As I sit here, eating another one of Popa's yummy eggs, I was thinking it would be fun to make deviled eggs with them.... What kind of filling would you use?

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Last updated: Jul. 12, 2014 12:53 pm
Posted: Jul. 11, 2014 12:11 pm
Commented by: Semigourmet
Jul. 11, 2014 12:15 pm
I'm not sure if you have boiled eggs or not but I usually mix mine with mayo, mustard, salt, pepper, just a touch of white vinegar, and sometimes a little sweet pickle relish.
gammaray (=
Jul. 11, 2014 12:24 pm
They're pickled - nice and spicy (= [Not sure why it didn't post first time )=]
Recommended Recipe:
Photo of: Popa's Pickled Eggs

Popa's Pickled Eggs

Submitted by: bd.weld 
Home Town: Long Beach, California, USA
Living In: Victorville, California, USA
These simple-to-make pickled eggs are a great snack along with pretzels. 
Recommended by: gammaray (=
Jul. 11, 2014 12:18 pm
Num num num!
Jul. 11, 2014 12:29 pm
I heard from a reliable source that there may be some in Oregon. :)
gammaray (=
Jul. 11, 2014 12:32 pm
Jul. 11, 2014 12:34 pm
gammaray (=
Jul. 11, 2014 12:36 pm
I want to devil your pickled eggs!
gammaray (=
Jul. 11, 2014 12:36 pm
Recommended Recipe:
Photo of: Garlic Deviled Eggs

Garlic Deviled Eggs

Submitted by: Eva Friesen 
I CREATED this recipe 30 years ago, when my new husband requested deviled eggs. He wouldn't eat celery or pickle relish, so I substituted garlic and onion. He approved. My co-workers always request these eggs for our potluck lunches. I'm not sure they know I can cook anything else! -Eva Friesen, Carson City, Nevada 
Recommended by: bd.weld
Jul. 11, 2014 12:36 pm
This would work.
Jul. 11, 2014 11:42 pm
Must be a taste of home recipe because when u click on garlic eggs it brings up a recipe by someone else.,
Recommended Recipe:
Photo of: Chef John's Deviled Eggs

Chef John's Deviled Eggs

Submitted by: Chef John 
My deviled eggs recipe is fairly standard, except I like to add a little cream cheese. Unlike mayonnaise, cream cheese firms up when chilled, and provides a little more luxurious texture. 
Recommended by: bd.weld
Jul. 11, 2014 12:37 pm
But you know me...added kick.
gammaray (=
Jul. 11, 2014 12:54 pm
Those both sound good! I made the eggs for my daughter - and she loved them! - but she forgot to take them when she went home }= So I've been eating them all week (=
Recommended Recipe:
Photo of: Mother-In-Law Eggs

Mother-In-Law Eggs

Submitted by: SHORECOOK 
Home Town: Woodbury, New Jersey, USA
Living In: Cape May Court House, New Jersey, USA
Deviled eggs made with spicy hot mustard have a sweet and hot kick. A cut stuffed olive on top adds to the presentation. 
Recommended by: SHORECOOK
Jul. 11, 2014 1:02 pm
Of course this would be my choice. A bit of pickling would go nicely.
gammaray (=
Jul. 11, 2014 1:58 pm
I would sub garlic stuffed green olives for the pimento (=
gammaray (=
Jul. 11, 2014 2:00 pm
[I have an open jar of the garlic ones in my fridge right now (=]
Commented by: nanny129
Jul. 11, 2014 1:14 pm
you are about to call me a smart artichoke......
Commented by: nanny129
Jul. 11, 2014 1:14 pm
Jul. 11, 2014 1:15 pm
i couldn't help myself-lol
gammaray (=
Jul. 11, 2014 1:57 pm
lol! Did you see my post on the hot dog thread? Recommending the recipe for Spam fries, using hot dogs, instead (=
Jul. 11, 2014 2:50 pm
lol- i will have to check it out- when are we getting new pics of that grandkid????- opps another pressure--lol- ly barbie!!
gammaray (=
Jul. 11, 2014 2:53 pm
I'll find one to put up! She looks nothing like my avatar! I have some pictures from the Fourth that I need to post, too.
Jul. 11, 2014 3:42 pm
Recommended Recipe:
Photo of: Deviled Pickled Eggs

Deviled Pickled Eggs

Submitted by: Shelby's Mother 
Home Town: Lucas, Ohio, USA
Deviled eggs made from eggs pickled in a beet juice brine are a colorful addition to the appetizer table and perfect when watching the big game or Easter. 
Recommended by: nanny129
Jul. 12, 2014 12:53 pm
lol- look what i found---
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