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STEINY is looking for: (14 recommendations)
I know this has been asked and answered many times - looking for tasty low fat dinner recipes- DH and I need to lose a few lbs? Thanks

Recommend a recipe

Last updated: Mar. 26, 2014 11:29 am
Posted: Mar. 25, 2014 6:25 pm
Commented by: Bren
Mar. 25, 2014 6:29 pm
Scroll way down to the bottom and click on site map, then choose low fat.
Mar. 25, 2014 6:34 pm
Mar. 25, 2014 6:37 pm
My pleasure, hope you find something that you like:)
Mar. 25, 2014 7:23 pm
If its "just" reducing the fats, try cooking in the oven, and allow the fats to drip away and not be on your food. I like pork slices, from a pork leg (works with chicken and veal equally) dredged and battered, and fried at medium high heat in an "innocent" oil (I use EVOO or safflower) for a few minutes...I suppose you might call this "schnitzel"...but it might give you a thought. Leaving the pan soak while you go and walk 20 minutes in any given direction, before turning around and coming home to do the dishes is equally, if not more effective...
Commented by: Semigourmet
Mar. 25, 2014 7:36 pm
this is from a cookbook called stop dieting and Lose weight. ***
Recommended Recipe:
Photo of: Chile Verde II

Chile Verde II

Submitted by: Clare 
A delicious Mexican dish of pork simmered in tomatillos and chiles. 
Recommended by: linda2d
Mar. 26, 2014 4:56 am
I use 1/4 of the broth and pork loin. This is good in shells, or on it's own with rice or even in breakfast burritos (thanks Barb!).
Recommended Recipe:
Photo of: Grilled Chicken Salad Sandwich

Grilled Chicken Salad Sandwich

Submitted by: Erin Noel 
Home Town: Anderson, California, USA
Whether you use leftover chicken from an earlier meal, or you make the chicken specifically for this dish, you'll be pleased with the combination of celery, dried cranberries, cashews, spices, and mayonnaise for a quick and delicious sandwich option. 
Recommended by: linda2d
Mar. 26, 2014 4:57 am
I make chicken salad with fat free greek yogurt (or regular yogurt), we don't like it with mayo.
Recommended Recipe:
Photo of: Spicy Mediterranean Chicken with Sausage-Stuffed Cherry Peppers

Spicy Mediterranean Chicken with Sausage-Stuffed Cherry Peppers

Submitted by: Chef John 
This combination of chicken thighs, artichoke hearts, olives, pepperoncini, and spicy sausage-stuffed peppers creates a bold Mediterranean flavor. 
Recommended by: linda2d
Mar. 26, 2014 4:58 am
I used blsl chicken breast and lean sausage. You could reduce more fat by using less olives since this has a ton of flavor. It is high in sodium though.
Commented by: linda2d
Mar. 26, 2014 4:59 am ....I also used chicken breast and fat free greek yogurt in this.
Mar. 26, 2014 5:02 am
I buy all lean meat (except bacon :) )and we are used to it. I've never liked fatty meat though. I know a lot of folks think fat is flavor, maybe their right, but I use pork loin for everything from bbq sandwiches to Simple Carnitas. I have also ground it for sausage (the horror!) which I thought was better for some uses than others.
Mar. 26, 2014 5:07 am ...This is one the usual method I use with the loin.
Commented by: linda2d
Mar. 26, 2014 5:07 am .... One of my favorite soups with chicken sausage
Mar. 26, 2014 5:08 am ....Another good soup.
Commented by: Sue's recipes
Mar. 26, 2014 10:49 am
Buy lean meats, here's a few out of my recipe box:
Sue's recipes
Mar. 26, 2014 10:55 am
Commented by: Sue's recipes
Mar. 26, 2014 10:50 am
Commented by: Sue's recipes
Mar. 26, 2014 10:50 am
Displaying results 1-10 (of 14) recommendations
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