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Photo by Doubletigers

Cooking Level: Intermediate

Living In: South San Francisco, California, USA
Doubletigers is looking for: (2 recommendations)
I just watched this AR Thanksgiving Hero: How to fix burnt pie crust and how to fix soggy pie crust. Very interesting.

Recommend a recipe

Last updated: Nov. 15, 2013 7:29 pm
Posted: Nov. 14, 2013 10:50 am
Recommended Recipe:
Photo of: French Pastry Pie Crust

French Pastry Pie Crust

Submitted by: TJ 
This recipe makes a sweet dough that is perfect for fruit pies or tarts. A bit of sugar, an egg and vinegar make this dough different from the traditional, but the end result is pastry that is manageable and flaky. Try adding a bit of lemon zest if you 're feeling adventurous. 
Recommended by: Doubletigers
Nov. 14, 2013 10:50 am
Nov. 14, 2013 10:59 am
ha! that's too funny, I just posted a question above about.....PIE CRUST! LOL! (not having seen this one :) )
Nov. 14, 2013 11:15 am
weeble, I used this recipe last year for my apple pie & pumpkin pie. They were very easy to roll with no problem. Someone here (Marianne ???) recommended it.
Nov. 15, 2013 7:10 pm
I am not sure which one of the pie crusts my aunt used but she made 8 pie crusts and had it crumbly and then measured 8 of the 1 cup of the crumbled dough as 1 cup makes one pie crust
Recommended Recipe:
Photo of: White Bean Soup

White Bean Soup

Submitted by: MEADOWG 
A delicious white bean and corn soup, seasoned with garlic, savory, and thyme. Tastes even better the next day, and can easily be made vegetarian! 
Recommended by: marcia
Nov. 15, 2013 7:29 pm
I followed the recipe but added lots of vegies. My husband and I loved it
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