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Requested by:

Photo by sassyoldlady

Cooking Level: Intermediate

Living In: Toledo, Ohio, USA
sassyoldlady is looking for: (8 recommendations)
What's your favorite on the grill chicken boob recipe? Supposed to be nice here on Saturday and I think grill needs one more workout before cold weather comes in! Thanks!

Recommend a recipe

Last updated: Oct. 10, 2013 2:07 pm
Posted: Oct. 10, 2013 10:22 am
 
Recommended Recipe:
Photo of: Marinated Greek Chicken Kabobs

Marinated Greek Chicken Kabobs

Submitted by: katplusgoll 
Living In: Chicago, Illinois, USA
Chicken pieces are marinated in a blend of yogurt and feta, and grilled on skewers with onions and green peppers. 
Recommended by: K-Dub
Oct. 10, 2013 10:28 am
This is my new favorite recipe! It was delicious. I marinated my chicken all day and the flavor was fantastic!
Comments:
sassyoldlady
Oct. 10, 2013 10:56 am
Feta doesn't agree with me, but the rest looks good, thanks K-Dub!
 
Commented by: Keni
Oct. 10, 2013 10:34 am
http://www.grouprecipes.com/130182/grilled-pomegranate-chicken.html
Comments:
Keni
Oct. 10, 2013 10:35 am
http://www.grouprecipes.com/126160/chicken-bruschetta-sandwich.html
 
Keni
Oct. 10, 2013 10:35 am
http://www.grouprecipes.com/129910/ultimate-smoky-chicken-sandwich.html
 
Keni
Oct. 10, 2013 10:35 am
http://www.grouprecipes.com/136287/honey-sriracha-grilled-chicken.html
 
Keni
Oct. 10, 2013 10:36 am
http://www.grouprecipes.com/136849/vidalia-marinated-smoked-chicken.html
 
Keni
Oct. 10, 2013 10:37 am
http://www.grouprecipes.com/95520/chicken-benjamin-sandwich-with-hollandaisy-sauce.html
 
Keni
Oct. 10, 2013 10:37 am
http://www.grouprecipes.com/133825/grilled-chicken-caprese-sandwich-with-balsamic-mayo.html
 
Keni
Oct. 10, 2013 10:37 am
http://www.grouprecipes.com/101460/mushroom-basil-stuffed-grilled-chicken-breasts.html
 
Keni
Oct. 10, 2013 10:37 am
http://www.grouprecipes.com/125372/baja-chicken-subs-with-chipotle-lime-mayo.html
 
Keni
Oct. 10, 2013 10:38 am
http://www.grouprecipes.com/130524/havarti-chicken-in-sage-infused-brown-butter-mushroom-sauce.html
 
sassyoldlady
Oct. 10, 2013 10:50 am
Wow Keni! It'll take me a couple of days to look at all those. JK.
 
Keni
Oct. 10, 2013 10:52 am
And I weeded through them... ;) If any interest you by the title, take a peek..if not, don't bother. hehe
 
sassyoldlady
Oct. 10, 2013 10:58 am
I checked em all out! Several look doable for us. And I love lime and chicken! Thanks!
 
Keni
Oct. 10, 2013 11:15 am
You're welcome...I have a mojito grilled chicken to that I didn't even include! :) hehehe... you can find that one easily enough, if it interest you. THanks for looking.
 
sassyoldlady
Oct. 10, 2013 11:16 am
If it involves mint I'll pass. No mushrooms for me either although hubby likes them and I cook with them for him occasionally. I don't want my food to squeak when I bit it, it's the texture thing.
 
Keni
Oct. 10, 2013 11:22 am
then glad I didn't include it. ;) That havarti chicken might be my favorite ... but that one's out for you... the vidilia one is new and was very well received... and, as you can see, we eat a lot of sammiches :)
 
Recommended Recipe:
Photo of: Creamy Chicken Breasts

Creamy Chicken Breasts

Submitted by: Luann Charity 
Boneless, skinless chicken breasts are marinated in a combination of Italian and creamy salad dressings with a pinch of cayenne pepper. After an hour in the fridge, they're cooked on the grill to be enjoyed plain or in salads. 
Recommended by: Celeste
Oct. 10, 2013 10:56 am
Just had these last night, before marinating I put some of the marinade on the grill till thick and bubbly for dipping. I only use 1/4 c. Italian dressing.
Comments:
sassyoldlady
Oct. 10, 2013 10:59 am
I do them in Italian all the time, but never thought about mixing it with ranch. Thanks Celeste!
 
Recommended Recipe:
Photo of: Asian Grilled Chicken

Asian Grilled Chicken

Submitted by: LoreleiLee 
Home Town: Milford, Connecticut, USA
Living In: Savannah, Georgia, USA
The flavorful marinade for these grilled chicken thighs is a little sweet, a little salty, and a little tangy, with a hint of spice from Asian chili sauce, curry, and garlic. 
Recommended by: Celeste
Oct. 10, 2013 10:56 am
 
Recommended Recipe:
Photo of: Grilled Chicken with Rosemary and Bacon

Grilled Chicken with Rosemary and Bacon

Submitted by: Skoo 
Home Town: Stettler, Alberta, Canada
A sprig of rosemary adds wonderful flavor and aroma to this quick and easy recipe for grilled bacon wrapped chicken breasts. 
Recommended by: Celeste
Oct. 10, 2013 10:57 am
I use fresh thyme instead of rosemary.
Comments:
sassyoldlady
Oct. 10, 2013 11:02 am
I have fresh rosemary but no thyme, never tried chicken wrapped bacon except for the little medallions they have at the meat market.
 
sassyoldlady
Oct. 10, 2013 11:03 am
I've got a family pack of breasts, I may do more than one recipe. Hubby likes that, he gets interesting sandwiches later :)
 
Commented by: Semigourmet
Oct. 10, 2013 11:31 am
I like Teriyaki kibobs. Red, green, and yellow or orange bell pepper pieces, red onion, sometimes I will use pineapple chunks. grilled and brushed with teriyaki sauce. I like to serve with plain rice, and thicken some teriyaki sauce to make a glaze consistency and serve with the kabobs for the rice.
Comments:
Semigourmet
Oct. 10, 2013 11:33 am
Shoot there must be something wrong with my eyes. I thought it said kobob. ROFLOL!
 
Semigourmet
Oct. 10, 2013 11:36 am
http://allrecipes.com/personalrecipe/63700801/grilled-rosemary-chicken-breasts/detail.aspx
 
Semigourmet
Oct. 10, 2013 11:42 am
http://allrecipes.com/personalrecipe/62159885/chicken-burgers-with-pepper-jack-cheese-and-guacamole/detail.aspx
 
Semigourmet
Oct. 10, 2013 11:49 am
another thing I like to do is to season some with a taco seasoning, and my roasted chicken rub. that way I can chop them up and use for chicken Caesar, or Italian salads, and taco salads. I just put them into baggies and freeze for later.
 
sassyoldlady
Oct. 10, 2013 1:52 pm
Thanks Semi, I like doing a cajun type rub and baking to shred for the freezer too.
 
Semigourmet
Oct. 10, 2013 2:07 pm
ooh nice! Cajun sounds good!
 
Recommended Recipe:
Photo of: Grilled Chicken with Peach Sauce

Grilled Chicken with Peach Sauce

Submitted by: SOMEONESWT 
Simply grilled chicken breasts get a sweet boost in flavor with a glaze made of peach preserves, garlic, soy sauce, and a scoop of Dijon mustard. Sweet and ripe grilled peaches make a terrific side dish. 
Recommended by: Mi ~ (a PRO at) Being Mi
Oct. 10, 2013 12:28 pm
Either one of these!
 
Recommended Recipe:
Photo of: Grilled Chicken Wings with Sweet Red Chili and Peach Glaze

Grilled Chicken Wings with Sweet Red Chili and Peach Glaze

Submitted by: Smucker's® Orchard's Finest™ 
These succulent chicken wings are grilled with a glaze of peach-apricot preserves, Thai sweet red chili sauce, fresh cilantro and lime juice. 
Recommended by: Mi ~ (a PRO at) Being Mi
Oct. 10, 2013 12:28 pm
Comments:
sassyoldlady
Oct. 10, 2013 1:45 pm
Ooh, sweet and spicy, thanks Mi!
 
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