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Requested by:

Photo by duboo

Cooking Level: Intermediate

Home Town: Langdon, North Dakota, USA
duboo is looking for: (5 recommendations)
Blender Woman - could you give me that cocktail meatball recipe?

Recommend a recipe

Last updated: Sep. 21, 2013 6:15 am
Posted: Sep. 20, 2013 7:29 pm
Commented by: Keni
Sep. 20, 2013 7:36 pm
meatballs, grape jelly and chili sauce... :)
Recommended Recipe:
Photo of: Ultimate Party Meatballs

Ultimate Party Meatballs

Submitted by: Ocean Spray® and Heinz® 
A new twist to a classic party appetizer, these easy to make meatballs are cooked in a cranberry-chili sauce and ready to serve your guests in minutes. 
Recommended by: bd.weld
Sep. 20, 2013 7:36 pm
Here's one. You can also add 3 tablespoons of adobo sauce from canned chipotles.
Sep. 20, 2013 7:37 pm
Most as Keni said are made with grape jelly.
Holiday Baker
Sep. 20, 2013 7:41 pm
TY Bd.weld ~ That's pretty much it! I tried a homemade meatball once in a similar sauce and they fell apart. You might not like the frozen meatballs, but you are guaranteed they will stay together at a party! Try Sam's club or Costco brand, for a slightly better frozen meatball. You better get ready, I mean isn't pot-luck holiday party season coming up!?!
Holiday Baker
Sep. 20, 2013 7:42 pm
That's Heinz version ~ Think the one I made had grape jelly and a tsp of mustard added to the chili sauce. Darn, they go fast at a party! :D
Sep. 20, 2013 7:55 pm
This looks like a good recipe. I've had the grape jelly ones before and I need at least a six pack in me before I enjoy them much.
Commented by: Susan
Sep. 20, 2013 7:42 pm
I make my meatball appetizers with equal amounts of grape jelly & Pace Picante Sauce (medium heat). Cook your meatballs. Heat the jelly and picante sauce together in a large pot; add the meatballs and simmer. The meatballs will absorb the flavor the longer it sits. I let cool and place in refrigerator overnight, then reheat when you are ready to eat them.
Recommended Recipe:
Photo of: Cocktail Meatballs IV

Cocktail Meatballs IV

Submitted by: jhibbard 
This is an extremely easy appetizer that keeps them coming back for seconds. 
Recommended by: Coot226
Sep. 20, 2013 8:28 pm
Sep. 20, 2013 8:51 pm
Here it is !!!
Commented by: duboo
Sep. 21, 2013 6:15 am
Thank you all!
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