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Requested by:

Photo by Jess124

Cooking Level: Intermediate

Home Town: New Orleans, Louisiana, USA
Living In: Houston, Texas, USA
Jess124 is looking for: (11 recommendations)
What is a good side dish soup? I have chicken out that I'm just planning on baking along with some rice. Our sinuses are acting up and we need something hot for our sore throats.

Recommend a recipe

Last updated: Sep. 4, 2013 2:57 pm
Posted: Sep. 4, 2013 10:56 am
 
Recommended Recipe:
Photo of: Potato Soup

Potato Soup

Submitted by: HEDDO 
A great way to use leftover mashed potatoes! Milk and chicken broth complete the soup. Also can be made with fresh potatoes, and leeks instead of onions . Garnish with chives for an extra touch. 
Recommended by: Heather
Sep. 4, 2013 11:07 am
Someone recommend this to me today! Looks delish! ...if you have Potato's on hand!
Comments:
Jess124
Sep. 4, 2013 11:13 am
I love potato soup but was thinking something a little brothier might be better since we aren't feeling great. I have to go to the store in about an hour so almost anything goes. I just don't want to make plain chicken soup. My husband works outside so that's why I want it as a side dish bc its still 100 degrees here! If it was winter it would be the main dish. He just needs a little something to help his throat. Thanks though! I will save for this winter!
 
linda2d
Sep. 4, 2013 11:17 am
how about a french onion soup?
 
Jess124
Sep. 4, 2013 11:35 am
I love French onion but my husband doesn't. That sound delicious to me though
 
Commented by: HayleyHowell
Sep. 4, 2013 11:24 am
Black Bean Soup!
Comments:
Jess124
Sep. 4, 2013 11:41 am
I've never had black bean soup. Do u have a recipe you use?
 
Keni
Sep. 4, 2013 1:35 pm
http://www.grouprecipes.com/81199/easy-black-bean-and-pepper-soup-ci.html
 
Recommended Recipe:
Photo of: Egg Drop Soup I

Egg Drop Soup I

Submitted by: Denise Smith 
Lightly beaten eggs are gently stirred into a flavorful chicken broth that includes parsley and onion flakes. The resulting soup is light, creamy, and delicately seasoned. 
Recommended by: lisa
Sep. 4, 2013 11:32 am
Feel better Jess :(
Comments:
Jess124
Sep. 4, 2013 11:40 am
I'm going to text my husband and see if he likes egg drop soup. It looks good to me. I know he likes wonton so maybe I will make this and just put dumplings in place of the eggs. I didn't think of Chinese soups. Thanks Lisa!
 
Keni
Sep. 4, 2013 1:36 pm
http://www.grouprecipes.com/135087/asian-chicken-and-dumpling-soup.html
 
Recommended Recipe:
Photo of: Chicken, Rice and Vegetable Soup

Chicken, Rice and Vegetable Soup

Submitted by: Gary Coveney 
Bite-sized pieces of chicken breast are simmered in chicken stock with carrots, celery, and white rice. 
Recommended by: lisa
Sep. 4, 2013 11:34 am
and if you have leftover chicken & rice, here's one for tomorrow.
Comments:
Jess124
Sep. 4, 2013 11:45 am
Lisa we already have leftover chicken and rice. I only have one piece of chicken left so I am going to make more of that but only my husband really eats the chicken and rice. I mostly just eat roasted veggies and sweet potatoes or pasta. I'm not a big meat eater unless its a big steak in front of me :) he will eat the same thing every night and not care as long as there is chicken and rice. I change it up a bit but if I don't feel good I know that's all I have to make. Or he just has ramen lol
 
Commented by: westcoastmom
Sep. 4, 2013 11:49 am
http://allrecipes.com/personalrecipe/62448097/sister-marys-miracle-chicken-noodle-soup/detail.aspx
Comments:
westcoastmom
Sep. 4, 2013 11:50 am
^ Semigourmet's Healing soup!
 
Recommended Recipe:
Photo of: Peppery Sweet Potato Soup

Peppery Sweet Potato Soup

Submitted by: Suzan Wiener 
Roasted jalapeno and red peppers plus garlic accent the delicate sweet potato flavor in this golden soup. 'The recipe is from my grandmother, who loved making soups that were fast, easy and great-tasting,' relates Suzan Wiener of Spring Hill, Florida. 'My family always asks for seconds.' 
Recommended by: linda2d
Sep. 4, 2013 11:58 am
This tasted really good but the texture was not for me.
 
Recommended Recipe:
Photo of: Tortellini Soup

Tortellini Soup

Submitted by: Donna Morgan 
'I like to top bowls of this tasty soup with a little grated Parmesan cheese...and serve it with crusty bread to round out the meal,' notes Donna Morgan, Hend Tennessee. 
Recommended by: roxmj
Sep. 4, 2013 12:36 pm
Hi Jess, If I wasn't feeling good this is the one I would make, this goes together in a snap...really, really quick, and easy. Tastes great. A couple changes I made was to not add all the tortellini at once only as I ate it because the tortellini sucks up all the broth, I add an extra bullion cube because I like the extra chicken flavor, use fresh spinach and real cheese..the cheese makes this so good. You will think you were cooking all day, I was impressed. Hope you are feeling better.
Comments:
Jess124
Sep. 4, 2013 2:48 pm
This sounds great. Thanks!
 
Recommended Recipe:
Photo of: Peanut Soup

Peanut Soup

Submitted by: Michelle Chen 
An interesting and exotic soup that's also very rich. 
Recommended by: BigShotsMom
Sep. 4, 2013 1:03 pm
This soup is wonderful!
Comments:
Jess124
Sep. 4, 2013 2:53 pm
Very interesting. Ill see off my husband will go for it. He is really picky.
 
Recommended Recipe:
Photo of: Creamy Chicken and Wild Rice Soup

Creamy Chicken and Wild Rice Soup

Submitted by: Stephanie G 
Instant wild rice is cooked in chicken broth with shredded chicken, then combined with thickened cream for a quick soup. 
Recommended by: Coot226
Sep. 4, 2013 1:21 pm
Comments:
Jess124
Sep. 4, 2013 2:54 pm
Thanks!
 
Recommended Recipe:
Photo of: Jersey Fresh Tomato Soup

Jersey Fresh Tomato Soup

Submitted by: SHORECOOK 
Home Town: Woodbury, New Jersey, USA
Living In: Cape May Court House, New Jersey, USA
Using 2% milk gives this rustic soup just a little bit of creaminess without all of the fat. You can easily make it vegetarian by substituting the chicken broth with vegetable broth. 
Recommended by: SHORECOOK
Sep. 4, 2013 1:33 pm
; )
Comments:
Jess124
Sep. 4, 2013 2:57 pm
Thanks!
 
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