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Photo by manella

Cooking Level: Intermediate

manella is looking for: (1 recommendation)
Hi Nadine, are you here

Recommend a recipe

Last updated: Jun. 2, 2013 6:29 am
Posted: May 26, 2013 10:08 am
Commented by: manella
May 26, 2013 10:09 am
I wrote a review on your onion bread, thanks again for sharing.
May 26, 2013 11:09 am
Hi; just back from getting groceries. LOL never and ending battle. Thanks for the great review. The addition of the garlic sounds neat. How much did you use.
May 26, 2013 11:10 am
and should not have been there LOL
May 26, 2013 12:04 pm
HI, I bet you bought more then you intended to. We did that yesterday, went to get onions and milk ended up with a whole lot more then that. I used 3 cloves of garlic mushed up real fine, I put it through the food processor cause I like a smooth spread, and I love Italian Flat Bread, and not because i'm Italian, I like bread to much.:)
May 26, 2013 12:23 pm
LOL but not by much this time I only needed coffee and carrots then ended up with two full bags. It usually has been three or four at least. As far as the bread I love all different kinds. Thanks for the info on the garlic.
May 26, 2013 12:25 pm
Just a quick note for you doing the final touches on a couple of recipes that use the curry paste. I have been doing them for a couple of years but do not have the full measurements yet. Should have one for by the end of the week if your interested.
May 26, 2013 2:55 pm
Thanks, looking forward to it. Have a great night.
May 26, 2013 4:32 pm
You too Manella.
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