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Photo by Cheerios

Cooking Level: Intermediate

Cheerios is asking: (1 answer)
Hi to everyone, I am making my Pineapple Lemon Meringue pie again for a banquet happening tomorrow night. I hope that Nadine can make this recipe soon also. I would like to make another cake this coming week with my new fridge being installed at the end of this coming week.

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Last updated: Apr. 27, 2013 5:53 am
Posted: Apr. 26, 2013 7:14 pm
Answered by: Marie C.
Apr. 26, 2013 7:49 pm
Good luck and have fun baking.
Apr. 27, 2013 5:35 am
Your pie sounds wonderful, C. Hope you don't mind, saved it! Thank You.
Apr. 27, 2013 5:53 am
No problem DairyQueen, I made it last night and will take it to a retirement banquet tonight. I have used whipped cream on top which also goes well with the filling.
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