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Requested by:

Photo by Jess124

Cooking Level: Intermediate

Home Town: New Orleans, Louisiana, USA
Living In: Houston, Texas, USA
Jess124 is looking for: (3 recommendations)
I have two bone in chicken breasts I need to cook. I was thinking maybe making some chicken salad but I really want something Mexican that doesn't involve a lot of work. Or should I just cook it then freeze it for later use? What should I do with this chicken?? Doesn't have to be Mexican. Thanks so much!

Recommend a recipe

Last updated: Apr. 23, 2013 8:07 pm
Posted: Apr. 23, 2013 5:24 pm
 
Recommended Recipe:
Photo of: Quick and Easy Mexican Chicken

Quick and Easy Mexican Chicken

Submitted by: Karen Taylor 
Seasoned chicken bakes under a crown of salsa and cheese. Served over rice or buttered noodles, dinner is ready in a snap! 
Recommended by: Party Chef
Apr. 23, 2013 5:39 pm
This looks easy.
Comments:
Party Chef
Apr. 23, 2013 5:40 pm
You can use your bone in chix or debone it yourself, very easy.
 
Recommended Recipe:
Photo of: Salsa Chicken

Salsa Chicken

Submitted by: Faye 
Chicken seasoned with taco seasoning and topped with salsa, then baked. 
Recommended by: mrs.embee
Apr. 23, 2013 5:40 pm
This is my go-to chicken Mexican dish - just adjust the cooking time for your bone-in breasts. Alternatively you can boil the breasts and then shred them and either freeze for later or season with whatever flavors you want and put on top of a salad.
Comments:
chairlifter
Apr. 23, 2013 6:00 pm
Admittedly, they are breasts, but I kind of look at a Mexican view of Osso Buco sorts of things, and maybe you could go that way.
 
Jess124
Apr. 23, 2013 8:07 pm
I Cooke the chicken shredded it added salsa an some adobo sauce and topped with beans sour cream chicken and cheese. It as pretty good. Thanks everyone!
 
Commented by: Trisch
Apr. 23, 2013 6:26 pm
Easy Mexican dishes for chicken breasts ... Fajitas, Arroz con Pollo ( chicken w/rice ) or how about a really easy and tasty dish .... 1 pkg Taco Seasoning,2-4 chicken breasts, 1/2 to 3/4 c salsa ( depending on how many breasts ) & 1/4 c sour cream. ~~ Take a ziploc & add chicken and taco seasoning. Shake it up to cover chicken. Spray casserole dish w/ non stick spray. Add chicken and bake at 375 for 30 mins. Add salsa and cook 5 mins more. Garnish with sour cream. Easy !
Comments:
Jot
Apr. 23, 2013 6:31 pm
chinese chicken salad. That's what I'm making with my chicken breasts tonight. Dice chicken, add 1 diced onion, 2 pkg ramen noodles, a little water to soften noodles and shredded cabbage. Add bottled Asian dressing and dinner in 20 min flat. Very delicious too.
 
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