Hi guys. I made "Easy Pie Crust" by B1BMOM, and I made it into tarts! I want to tell you how I made them! "Jam Tarts", You will need: Jelly, Easy Pie Crust(or any type of pie crust), prepared but not placed in mini muffin pan, whipped cream(optional): 1. Place pie crust in each mini muffin cup(no liners, but you can grease if you have a mini muffin pan that sticks) and press down, forming little tart shells.2. Bake the shells for 15 mins at 400(F) or till golden brown.3. Cool for 3 mins, then take the tart shells out using a knife, or small spatula. Place a small spoonful of jam into each cup, put whipped cream on top. NOTES: You don't have to add just jelly! You can add fruits, ice cream(make sure to cool completely!) and even Nutella! Plus, you can add more garnish's, like raspberries, or blueberries!
Share your thoughts
Apr. 17, 2013 9:34 pm
Apr. 17, 2013 2:01 pm
We do our best to make sure that Allrecipes user contributions are appropriate, but if you see anything questionable, please let us know
so we can address the issue.