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margie is asking: (1 answer)
Seeing the question about the pan with the slider feature, made me realize that I'm looking for a 9 x 13 (use to be) size pyrex baking dish that had a glass divider in the middle, so you could cook a cake on one side of the divider, with nuts, and the other part on the other side without nuts, as my grandkids cannot do nuts...I use to have one...but, can't find a new one you know if it is still available?

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Last updated: Apr. 15, 2013 3:37 pm
Posted: Apr. 15, 2013 3:06 pm
Answered by: Indiana Peggy
Apr. 15, 2013 3:30 pm
Hi Margie. I was looking around on the Internet. Sounds like there should be a pan like that someplace. I found dividers you can put in pans and divided casserole dishes. Also pans divided into small sections or wedges. Have you tried pouring plain batter in one end and nutty batter in the other? Could be interesting. No-mans-land in the middle! If this was something once popular, you might run across it on eBay sometime. Have fun searching!
Apr. 15, 2013 3:37 pm
Parchment or foil can be placed in such a way as to divide the batter.
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