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Photo by Baker

Cooking Level: Expert

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Baker is looking for: (2 recommendations)
This is an odd question...but I really like the cream in the popcycles that have cream in the center underneath the fruity ice, I know its weird but id really love a recipe for that cream! Anyone? Thanks

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Last updated: Mar. 17, 2013 5:14 pm
Posted: Mar. 17, 2013 4:25 pm
 
Commented by: Saveur
Mar. 17, 2013 4:47 pm
Ingredients ¦2 cups orange juice ¦1/3 cup honey ¦4 egg yolks ¦2 cups fresh cream ¦2 cups fresh whole milk ¦4 drops organic sweet orange essential oil (or 1/4 tsp orange extract) ¦1 tsp vanilla extract Instructions 1.Stir 1/3 cup honey into 2 cups orange juice. 2.Pour the mixture of juice and honey into a heavy-bottomed sauce pan and heat it over a medium flame until reduced by half. 3.Once the mixture of honey and orange juice has been reduced by half to a viscous syrup, remove it from the heat and allow it to cool to room temperature. 4.Whisk four egg yolks, two cups fresh cream and two cups fresh whole milk with organic sweet orange essential oil or orange extract and one teaspoon vanilla extract. Continue whisking until all the ingredients are very well combined. 5.Whisk the mixture of honey and orange juice into the mixture of eggs, cream and milk. 6.Pour the creamsicle mixture into your popsicle molds and freeze until solid, at least twelve hours.
Comments:
Baker
Mar. 17, 2013 5:14 pm
Thanks im going to try this :)
 
Recommended Recipe:
Photo of: Strawberry Shortcake Ice Pops

Strawberry Shortcake Ice Pops

Submitted by: The Bunny Chef 
Living In: Fairbanks, Alaska, USA
This frozen summertime treat is a snap to make. Just mix creamy cheesecake pudding with cookie crumbs, layer in ice pop molds with fresh strawberry puree, and freeze. 
Recommended by: misty
Mar. 17, 2013 5:04 pm
sorry, no help for you; but wanted to pass this along... it is very good.
Comments:
Baker
Mar. 17, 2013 5:13 pm
Looks good!
 
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