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Photo by manella

Cooking Level: Intermediate

manella is looking for: (3 recommendations)
nanny129Star,about your loaf>>>

Recommend a recipe

Last updated: Mar. 23, 2013 8:06 am
Posted: Mar. 17, 2013 12:10 pm
Commented by: manella
Mar. 17, 2013 12:12 pm
Thank you for the Cranberry Orange Loaf recipe,it is sooo good.I used almonds,cause I didn't have walnuts.Next time I will make 2 and freeze 1,do they freeze well?
Mar. 17, 2013 12:35 pm
yes manella- they are great for the freezer- when we had the deli - we only made them once a month- (freezer/bake day)- so glad you liked it- i like it best because it is not overly sweet -:-) thanks - i am glad it worked out well for you
Mar. 17, 2013 12:36 pm
Thank you nanny.
Commented by: nanny129
Mar. 17, 2013 12:37 pm
Mar. 17, 2013 12:38 pm
you can make a light glaze for added sweetness-but for breakfast it is great as is:-)
Recommended Recipe:
Photo of: Peach Sangria

Peach Sangria

Submitted by: rlt11_NMC 
Living In: Albuquerque, New Mexico, USA
Pureed peaches are soaked in tart white wine and triple sec and topped with sparkling wine for a refreshing and fruity sangria. 
Recommended by: Candice
Mar. 17, 2013 2:58 pm
Oh my, and it's Faceless too! I forgot I saved this. It was, I think last summer. I need to make this!
Mar. 17, 2013 2:59 pm
ooopppsss! Wrong post....LOL!!!!
Mar. 17, 2013 4:22 pm
That's ok,sounds good.
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