Recipe Requests - Community - Allrecipes

the buzz

Welcome to The Buzz

Question Ask a question  |  Learn More

This post has been closed. No more comments or recommendations can be added.

Asked by:

Photo by Doc Simonson

Cooking Level: Intermediate

Home Town: St. Peter, Minnesota, USA
Doc Simonson is asking: (1 answer)
Hey BigShotsMom! You reviewed this recipe: http://allrecipes.com/recipe/pain-de-campagne---country-french-bread/detail.aspx How did you transfer the loaf to the baking sheet? Was the risen baguette firm enough to transfer by hand, or did you roll it from the cloth onto the sheet? Any help would be helpful!

Share your thoughts

Last updated: Mar. 1, 2013 11:07 am
Posted: Feb. 27, 2013 6:00 am
 
Answered by: Icooknow
Feb. 27, 2013 6:15 am
cant click in that recipe, but do you mean for the 2nd rise ? The recipe I use is you form loaves on pan then cover for 2nd rise then pop in oven I use Baking nanas French bread I will try to find it
Comments:
janet7th
Feb. 27, 2013 6:26 am
Doc, I gave Christine a shout out on FB so she should see this and answer.
 
BigShotsMom
Feb. 27, 2013 8:19 am
Hi, Doc. That dough is fairly easy to work with, but I most likely did my second rise on the baking sheet. That is really good bread.
 
Doc Simonson
Feb. 27, 2013 8:33 am
Thanks all. Doing the second rise on the baking sheet seems like it would be easiest. I appreciate you shouting out to the OC. I would love to try this bread. I am yeast challenged and the experience would be good for me!
 
We do our best to make sure that Allrecipes user contributions are appropriate, but if you see anything questionable, please let us know so we can address the issue.
 
ADVERTISEMENT
Go Pro!

In Season

Speedy Weeknight Meals
Speedy Weeknight Meals

We’ll help you get dinner on the table in no time flat.

Back-to-School Eats
Back-to-School Eats

Get recipes that work for your busiest days.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States