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Photo by Don

Cooking Level: Expert

Home Town: Dumfries, Dumfriesshire, Scotland, U.K.
Living In: Marbella, Andalucia, Spain
Don is looking for: (1 recommendation)
Hi, Friday Special - A Cheesecake to die for!!!!! Treat yourselves for, and at, the weekend. Gorge through the Oscars.

Recommend a recipe

Last updated: Feb. 22, 2013 10:48 am
Posted: Feb. 22, 2013 4:05 am
Commented by: Don
Feb. 22, 2013 4:07 am
Baileys and Chocolate Cheesecake The smooth, creamy liqueur gives this celebration cheesecake the wow factor. Top with grated chocolate and a dusting of cocoa. 100g/3½oz butter 250g/8¾oz digestive biscuits (cookies), crushed 600g/1lb 5oz Philadelphia cream cheese 25ml/1fl oz Baileys 100ml/3½oz icing sugar 300ml/10½oz double cream, whipped 100g/3½oz grated chocolate To garnish 200ml/7¼oz double cream, whipped cocoa powder, to dust Preparation method 1.Melt the butter in a pan and add the crushed digestive biscuits. Mix well until the biscuits have absorbed all the butter. 2.Remove from the heat and press into the bottom of a lined 18cm/7in springform tin. Place in the refrigerator and allow to set for one hour. 3.Meanwhile, prepare the filling. Lightly whip the cream cheese then beat in the Bailey's and icing sugar. Fold in the whipped cream and grated chocolate. When smooth, spoon evenly onto the biscuits. 4.Refrigerate and allow to set for a further two hours. Once set, remove and decorate with whipped cream and cocoa powder dusted over the top. Serve.
Feb. 22, 2013 4:09 am
Cheryl's Cooking Now!
Feb. 22, 2013 4:20 am
OMG! My mouth is watering!
Feb. 22, 2013 5:50 am
Feb. 22, 2013 10:48 am
Hi, biscuits in UK equate to cookies in US/Canada. Digestive, a basic cookie, are well known brand by McVitties in UK but all supermarkets sell own brand stuff. Hope helps. cheers.
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