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Asked by:

Photo by patticakes43

Cooking Level: Intermediate

Living In: Boston, Massachusetts, USA
patticakes43 is asking: (2 answers)
Hi again! Another question please. How does one go about thawing a rolled up pie crust?

Share your thoughts

Last updated: Feb. 8, 2013 6:31 pm
Posted: Feb. 8, 2013 3:31 pm
 
Answered by: iceemama
Feb. 8, 2013 3:36 pm
I think you are supposed to put it in the fridge but it has been a while since I have done it.
Comments:
Elaine
Feb. 8, 2013 4:01 pm
I've always let mine come to room temp and then unroll it carefully. If it starts to break apart I'll put it in the fridge for 10 minutes and then it unrolls with no problems.
 
patticakes43
Feb. 8, 2013 4:22 pm
Thnx ladies!
 
Answered by: AuntE
Feb. 8, 2013 5:35 pm
If I have the time, just on the counter for a little while. If I'm in a hurry I put it as close to the woodstove as possible. You could also put a glass of water in microwave for a couple of minutes, take it out, and just place crust pkg inside and close door for a while. Do not turn back on. The warmer temp will help.
Comments:
patticakes43
Feb. 8, 2013 6:31 pm
Good to know. Thnx AuntE.
 
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