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Photo by Allrecipes

Cooking Level: Intermediate

El's Girl is looking for: (9 recommendations)
Hi. I have some boneless chicken breasts thawed, and need some ideas on what to do with them.

Recommend a recipe

Last updated: Feb. 8, 2013 5:54 pm
Posted: Feb. 8, 2013 3:22 pm
 
Commented by: Rosebud
Feb. 8, 2013 3:24 pm
I'm making Chicken Divan with mine.This is mine: Chicken Divan 3 or 4 chicken breasts 2 teaspoons oil 1 cup water 1 package or 2 bunches of broccoli spears 1 can mushroom soup 1 ½ cup minute rice 1 tablespoon or to taste of parmesan cheese Cut chicken into bite size pieces and brown in oil, salt the chicken and add pepper, stirring occasionally. Mix in a large bowl the soup and water; then add broccoli. Stir into the cooked chicken and bring to a boil. Simmer until broccoli is tender crisp. Stir in rice and cover. Remove from heat. Let stand 5 minutes. Serve on bed of spinach and sprinkle with parmesan cheese. I usually serve with a salad or a bread item.
Comments:
El's Girl
Feb. 8, 2013 3:29 pm
Thank you so much Rosebud
 
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Spinach Stuffed Chicken Breasts

Submitted by: Laurie Wheeler 
Tangy feta cheese and spinach make a zesty stuffing for chicken wrapped with bacon. 
Recommended by: manella
Feb. 8, 2013 3:26 pm
This is good.
Comments:
El's Girl
Feb. 8, 2013 3:30 pm
Thank you Manella
 
Jess124
Feb. 8, 2013 4:00 pm
I recently made this but I didnt use the feta I just topped it with swiss cheese at the end. Then I topped it with marinated mushrooms that I sauteed. I served it all with buttered pasta. This is really good.
 
manella
Feb. 8, 2013 4:40 pm
I should have said i didn't use feta,to salty,i used goat cheese.
 
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Easy Chicken Parmesan

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Simple, easy, delicious, and topped with cheese. A must try! 
Recommended by: Nurse Ellen so not a
Feb. 8, 2013 3:28 pm
Love this!
Comments:
El's Girl
Feb. 8, 2013 3:30 pm
Thank you!
 
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Recommended by: Nurse Ellen so not a
Feb. 8, 2013 3:31 pm
Another favorite and so easy!
Comments:
El's Girl
Feb. 8, 2013 5:54 pm
we've had this before and loved it. Thanks!
 
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Recommended by: misty
Feb. 8, 2013 3:55 pm
this is an easy one
 
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Recommended by: misty
Feb. 8, 2013 3:56 pm
this is very good
 
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Recommended by: Bibi
Feb. 8, 2013 5:00 pm
Very good. Add mushrooms, if you have them.
 
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Recommended by: Janet Shum
Feb. 8, 2013 5:28 pm
Simple & delicious!
 
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Recommended by: AuntE
Feb. 8, 2013 5:36 pm
Not too sweet, perfectly balanced and keeps chicken moist!
 
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