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mariahsimone

Cooking Level: Intermediate

Home Town: Scottsboro, Alabama, USA

mariahsimone is looking for: (4 recommendations)

Hello Everyone, today I received a 1/4 pound bag of one inch cinnamon sticks but I don't know what to do with them. I would like any type of recipe using them and also what is the best way to store them. Thanks so much for any help!!

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Last updated: Feb. 4, 2013 4:37 pm
Posted: Feb. 4, 2013 1:24 pm

Commented by: nanny129 STAR!
	Feb. 4, 2013 1:32 pm i keep mine in the dark pantry- in sealed mason jar

Comments:
	mariahsimone Feb. 4, 2013 1:38 pm Oh ok, thank you.

	nanny129 STAR! Feb. 4, 2013 1:53 pm i love a cinnamon stick in hot chocolate- yummm

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Easy Apple Cider

Submitted by: JANE MN

Apple cider, cinnamon sticks, whole cloves, and allspice keep warm in the slow cooker. Serve with a slice of orange, and add spiced rum, if desired.

Recommended by: nanny129 STAR!
	Feb. 4, 2013 2:03 pm nice warm- but even good cold- over ice in summer

Comments:
	mariahsimone Feb. 4, 2013 2:50 pm Wow that looks super yummy, thanks!!

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Masala Spicy Tea

Submitted by: NP

Living In: London, Greater London, England, U.K.

Masala tea is also known as chai, and this is an easy, authentic version of the drink, made from scratch with milk and spices.

Recommended by: nanny129 STAR!
	Feb. 4, 2013 2:03 pm

Comments:
	mariahsimone Feb. 4, 2013 2:50 pm This looks soooo good!

Commented by: BigShotsMom
	Feb. 4, 2013 2:45 pm I store mine same as nanny. I like to toss 1 in the basket with the fresh grinds when I make coffee.

Comments:
	mariahsimone Feb. 4, 2013 2:52 pm I would have never thought of that, thank you!

	jadedgurl Feb. 4, 2013 4:37 pm I love cinnamon tea. Just throw a couple of sticks in boiling water and let steep until it is your desired strength. Add sugar or honey to taste.

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mariahsimone is looking for: (4 recommendations)

Easy Apple Cider

Masala Spicy Tea

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