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Photo by MATTSBELLY

Cooking Level: Intermediate

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MATTSBELLY is looking for: (7 recommendations)
Hello! I have 3 bags of frozen broccoli that I bought yesterday and left in the car. They are now unfrozen. What can I make with them? Any ideas? Thanks. Pretty much want vegetarian if possible. Thanks so much!

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Last updated: Jan. 24, 2013 4:56 pm
Posted: Jan. 24, 2013 12:42 pm
 
Commented by: newberrrys
Jan. 24, 2013 12:47 pm
You could make the famouse cream of brocoli soup or add them to a big pot of rice, or make shepards pie and use them instead of corn, or make mac and cheese and add brocoli
Comments:
MATTSBELLY
Jan. 24, 2013 12:50 pm
OOOh, the last one caught my eye! Thanks!
 
Commented by: Chrissy
Jan. 24, 2013 1:05 pm
Cheese and brocolli soup? With some french bread?
Comments:
MATTSBELLY
Jan. 24, 2013 4:50 pm
Yum! Great idea! Thanks
 
Recommended Recipe:
Photo of: Broccoli Rice Casserole

Broccoli Rice Casserole

Submitted by: GMW 
Home Town: Midwest City, Oklahoma, USA
Living In: Chandler, Oklahoma, USA
A creamy side dish that is baked in a delicious cheese sauce. This is the best broccoli rice casserole you will ever eat! 
Recommended by: Nurse Ellen so not a
Jan. 24, 2013 1:06 pm
Casserole?
Comments:
MATTSBELLY
Jan. 24, 2013 4:49 pm
Thanks
 
Commented by: nanny129
Jan. 24, 2013 1:10 pm
for what you don't want for tonite- just saute- bag & freeze- it will make for add in's and easy meals later:-)
Comments:
MATTSBELLY
Jan. 24, 2013 4:55 pm
Thanks.
 
Recommended Recipe:
Photo of: Quinoa Broccoli Casserole

Quinoa Broccoli Casserole

Submitted by: SketchyRecipe 
Quinoa and broccoli are baked in a creamy mushroom sauce and topped with crunchy onions for a rich side dish perfect for any dinner. 
Recommended by: nanny129
Jan. 24, 2013 1:27 pm
make you own cream of- and that would be great:-)
Comments:
nanny129
Jan. 24, 2013 1:29 pm
sometimes when i make couscous- i saute onion-celery- carrot- and broccoli- toos into the couscous- a touch of lemon or soy sauce- depending on mood--i love broccoli--
 
MATTSBELLY
Jan. 24, 2013 4:55 pm
Great idea! Thanks!
 
Commented by: Anne hodgson
Jan. 24, 2013 1:38 pm
What about broccoli soup.
Comments:
MATTSBELLY
Jan. 24, 2013 4:56 pm
Yep. That's what I'm going with!
 
Commented by: fredddy55
Jan. 24, 2013 1:43 pm
Find simple instructions online about how to blanche broccoli. I think it's three or four minutes in boiling water and then placing them in water with some ice cubes. Then you can refreeze the portion of your broccoli you don't plan to use in next two or three days.
 
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