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Cooking Level: Intermediate

Home Town: Ridgewood, New Jersey, USA
Living In: Pepperell, Massachusetts, USA

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Icooknow is looking for: (2 recommendations)
Sound the trumpets....the Bread curse of 2012 has been lifted !!!! I successfully made French bread thanks to Baking Nanas recipe thanks do much to who suggested it. Sorry I can't remember who.If you felt the earth move last night it was just me jumping up and down

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Last updated: Dec. 31, 2012 8:05 pm
Posted: Dec. 31, 2012 6:15 am
Commented by: iceemama
Dec. 31, 2012 6:17 am
Congratulations! I'm glad you were able to do it!
Recommended Recipe:
Photo of: Coffee Shake

Coffee Shake

Submitted by: LDENSVEN 
Home Town: Regina, Saskatchewan, Canada
Living In: Millet, Alberta, Canada
This is a blended-coffee treat much like an iced cappuccino you might buy at a restaurant. You can make it non-dairy by using soy milk. 
Recommended by: misty
Dec. 31, 2012 6:20 am
Congrats !! Was wondering what made the coffee shake.....
Dec. 31, 2012 6:36 am
Congrats.See it wasn't so hard was it?Glad you had success.Happy New Year.
Dec. 31, 2012 6:51 am
Congrats! It's always such a wonderful feeling to finally conquer something that has defeated you before. I've been having the same issues when I've been making bread lately and I'm thinking it might be my yeast, so I'm getting a new bottle with the hopes that it will make a difference. Happy New Year.
Dec. 31, 2012 6:57 am
Yum! It's a good recipe, isn't it!?!
Dec. 31, 2012 9:29 am
I guess I missed out on the french bread recipe from Baking Nana. Please share. Thanks.
Dec. 31, 2012 9:30 am
Icooknow-great way to end the year with a success in the kitchen.
Dec. 31, 2012 7:54 pm
Here it is Lela, I went into her recipe box then clicked at the top the word 'type' and when personal recipes came up (after weblinks) there it was the bread recipe. Hope you get to see this and save the recipe.
Dec. 31, 2012 8:03 pm
Dec. 31, 2012 8:05 pm
Ooops, forgot to post it myself thanks suesee
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