Recipe Requests - Community - Allrecipes

the buzz

Welcome to The Buzz

Recipe Request Request a recipe  |  Learn More

Log in to add a comment to the recipe request. Join now to use this free feature.

Requested by:

Photo by gammaray (=

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

gammaray (= is looking for: (2 recommendations)
RECIPE GROUP! Tie break voting is officially closed . . . Winner inside! [Gimme just a minute, so I can do this right (= I'm a newbie!]]

Recommend a recipe

Last updated: Oct. 14, 2012 10:25 am
Posted: Oct. 13, 2012 4:43 pm
Commented by: gammaray (=
Oct. 13, 2012 4:45 pm
[Thanks BigShotsMom!] ********* This is how the RECIPE GROUP works. Thursday we nominate and vote on a theme, such as appetizers, slow cooker meals, holidays, pies, etc. You are allowed ONE nomination and ONE vote. Friday morning we recommend ONE recipe and ONE vote for recipes with 0-9 reviews. Voting is closed at midnight AR time(the time you see on the board, anything with the next days date will be disallowed) You don’t have to vote for the recipe you recommend. Please pick Kitchen Approved members recipes only, if it is submitted by a sponsor(Campbells, Pillsbury,etc)it will be disallowed. We will have a tiebreaker vote if needed for a short time on Saturday morning. The winning recipe will be posted Saturday. We have all week to make the chosen recipe (until the next Sunday) and then the cycle starts all over again. Review the recipe (please state you made it for Recipe Group), and post a picture if possible. Anyone can just jump in - so if you are new, feel free to participate like you were always a part of the group. ****If you want to see all the recipes we have done in the past you can visit this thread -
Recommended Recipe:
Photo of: Hot German Potato Salad Casserole

Hot German Potato Salad Casserole

Submitted by: LizgraEva 
This hot potato salad in casserole form has a creamy mayonnaise dressing with bits of bacon and celery throughout. The melted Cheddar cheese makes this dish a crowd pleaser. 
Recommended by: gammaray (=
Oct. 13, 2012 4:45 pm
Here is your winner!
Cheryl's Cooking Now!
Oct. 13, 2012 4:47 pm
You did it! Great job Xraybarb!
gammaray (=
Oct. 13, 2012 4:47 pm
Now, go make me some potato salad (= By the way, I just read through the recipe . . . I think it's interesting to cube the potatoes to cook them. Anyone else do that routinely? I grew up [because Mom did, and she learned from Gramma . . . ] boiling potatoes whole for potato salad, and peeled and quartered for mashed . . . /=
gammaray (=
Oct. 13, 2012 4:48 pm
LOL! Thank you, luv!
Cat Hill
Oct. 13, 2012 4:55 pm
You did a great job, newbie! I know I don't play but I still can say "good job"!
gammaray (=
Oct. 13, 2012 5:04 pm
lol! I don't vote, but if the recipe appeals and fits my needs, I'll make it. The chili last week was really good and went over very well!
gammaray (=
Oct. 13, 2012 5:05 pm
[I still owe you an email! Maybe tomorrow - now that the voting is over, I should go make my contribution to dinner and get over to Mom's!]
Oct. 13, 2012 5:12 pm
Thanks for stepping up, Barb. You did a great job!
Oct. 13, 2012 7:50 pm
Thanks Barbie! I'll check on the 99958 post and if you didn't get that part I'll post it now and reference the original recipe nomination post(if I can find it still). Thank you ladies for stepping up!
gammaray (=
Oct. 13, 2012 11:43 pm
No problem, sassy (=
Oct. 14, 2012 4:48 am
Have always cubed potatoes before boiling for potato salad.Cant wait to make this as my MOther in law makes a killer german potatoe salad and I would love to try something new.
Oct. 14, 2012 5:21 am
grandmother taught me to cut potatoes for salad before boiling, and to then add ingredients while potatoes hot so potatoes absorb flavors
Oct. 14, 2012 8:20 am
I missed the tie-breaker, but I like this anyway.
Oct. 14, 2012 10:25 am
I also boil my potatoes with skin on for potatoe salad,my mom did it this way,then put them in the fridge till really cold,then make the salad.
We do our best to make sure that Allrecipes user contributions are appropriate, but if you see anything questionable, please let us know so we can address the issue.
Subscribe Today!

In Season

Gourmet Chicken
Gourmet Chicken

We have over 150 different ways to take chicken from everyday to gourmet.

Springtime Salads
Springtime Salads

All the tenderest leaves, baby vegetables, and early fruits are ready for the picking.

Spring Sale! Only $5.99
Spring Sale! Only $5.99

Great recipes and cooking tips! For a limited time, get a year of Allrecipes Magazine for $5.99.

Most Popular Blogs

Read our blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States