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Requested by:

Photo by faithirene

Cooking Level: Intermediate

Living In: Seattle, Washington, USA
faithirene is looking for: (2 recommendations)
Any suggestions on what to do with leftover beef loin roast? I've had about as many french dip sandwiches I can handle in a week :) Is it freezable?

Recommend a recipe

Last updated: Oct. 10, 2012 4:14 pm
Posted: Oct. 10, 2012 3:40 pm
Commented by: sassyoldlady
Oct. 10, 2012 3:42 pm
It sure is. Slice and freeze in portioned sizes in freezer bags.
Oct. 10, 2012 4:03 pm
It's also good in soups.
Recommended Recipe:
Photo of: Beef Pot Pie I

Beef Pot Pie I

Submitted by: Terri 
This version of a traditional family favorite calls for beef tenderloin, and includes porcini mushrooms, carrots, celery, and potatoes. Packaged puff pastry makes the topping. 
Recommended by: ibbz
Oct. 10, 2012 4:06 pm
Your version of this.
Oct. 10, 2012 4:14 pm
Exactly what I was looking for, thank you!
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