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Johanna

Cooking Level: Intermediate

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Johanna is looking for: (10 recommendations)

Hi everybody! Okay, here's my monthly "poker night" question again, with a twist: we're hosting poker on Nov 21st (right before T-day). What are some Thanksgiving-ish recipes I can make into hand-held appetizers? Two of the guys have ginormous appetites, and 3 of the gals are watching our waistlines. And to throw another wrench into the plans, I'm looking for "tidy" recipes that aren't greasy and won't crumble, drip, spray, or otherwise mess up the cards! I know, I know, I'm needy, but I'm hoping y'all can think of things! We don't have to eat over the poker table; some things are best kept in the kitchen. Thanks for your ideas!

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Last updated: Nov. 11, 2009 3:38 am
Posted: Nov. 10, 2009 9:09 pm

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Chicken Puffs

Submitted by: JUANJEN

These puffs are stuffed with a delicious creamy chicken mixture and baked.

Recommended by: ladybuggs5224
	Nov. 10, 2009 9:36 pm Use reduced fat ingreds. They are easy and tasty plus filling for your big eaters.

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Boiled Peanuts

Submitted by: Thelma

Boiled peanuts make a delicious snack!

Recommended by: ladybuggs5224
	Nov. 10, 2009 9:36 pm

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Blue Cheese Stuffed Mushrooms with Grilled Onions

Submitted by: JEFF CALKINS

Mushrooms are stuffed with blue cheese and grilled with onion slices to make a stunning side dish for any barbeque.

Recommended by: ladybuggs5224
	Nov. 10, 2009 9:36 pm

Comments:
	CDETIIHO Nov. 10, 2009 9:46 pm These look awesome, I'm going to have to try them real soon. Thanks ladybuggs5334

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Bloody Mary Bites

Submitted by: JEREMYC

Cherry tomatoes are marinated in vodka, then served with a dry seasoning blend as a dip. They taste like a Bloody Mary in every bite!

Recommended by: ladybuggs5224
	Nov. 10, 2009 9:37 pm these looked intresting

Commented by: CDETIIHO
	Nov. 10, 2009 9:40 pm Its gotta be pumpkin cheesecake bites and maybe Something on a kabob. Or how about, stuffing in muffin cups with a turkey or chicken type mixture with melted cheese over the top. Oh, I'm on a roll! what about potatoe skins with cranberry sauce and turkey and cheese, you know like a leftovers thanksgiving sandwich?

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Pumpkin Dip

Submitted by: SUE CASE

Dip ginger snaps in this creamy pumpkin dip for a memorable holiday treat!

Recommended by: lavendarcrash
	Nov. 10, 2009 9:43 pm

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Turkey Roll-Ups

Submitted by: Paula Alf

From Cincinnati, Ohio, Paula Alf shares her most-requested recipe. 'Whether served whole for lunch or cut into bite-size appetizers, these light wraps are always a hit,' she assures. 'We prefer this blend of herbs, but feel free to use any combination you'd like.'

Recommended by: lavendarcrash
	Nov. 10, 2009 9:48 pm Substitute dried cranberries for the onion and skip the herbs: use just black pepper instead. Fat-free salad dressing will work instead of the mayo. Carrot or celery can add extra crunch.

Commented by: lavendarcrash

Nov. 10, 2009 10:04 pm

Definitely second the stuffing in muffin cups idea. And what about deviled eggs? Doesn't everyone have those at Thanksgiving? Or toasted pumpkin seeds are nice and salty-crunchy to go with beer. Apple tartlets or empanadas? And for that matter, what about turkey empanadas? I know these will make it tough for the ladies to graze, but the guys will be happy and the ladies will be fine if they're just tasting and nibbling.

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Annie's Fruit Salsa and Cinnamon Chips

Submitted by: Ann Page

This delicious salsa made with fresh kiwis, apples and berries is a sweet, succulent treat when served on homemade cinnamon tortilla chips. Enjoy it as a summer appetizer or an easy dessert.

Recommended by: NewKitchentoCook
	Nov. 11, 2009 1:35 am Very colorful and reasonably healthy.

Commented by: sueb
	Nov. 11, 2009 3:38 am These almost won a mention at the fair! I created this recipe several years ago. http://allrecipes.com/PersonalRecipe/62126083/Deli-Bites/Detail.aspx

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