Recipe Requests - Community - Allrecipes

the buzz

Welcome to The Buzz

Recipe Request Request a recipe  |  Learn More

Log in to add a comment to the recipe request. Join now to use this free feature.

Requested by:

Photo by lisa

Cooking Level: Intermediate

lisa is looking for: (76 recommendations)
Happy Sunday! What's on YOUR MENU this WEEK?!

Recommend a recipe

Last updated: Sep. 30, 2012 6:34 pm
Posted: Sep. 30, 2012 3:24 am
 
Recommended Recipe:
Photo of: Asparagus Quiche

Asparagus Quiche

Submitted by: Michele O'Sullivan 
Home Town: San Diego, California, USA
Living In: Henderson, Nevada, USA
Breakfast quiche with fresh asparagus, bacon and Swiss cheese. 
Recommended by: lisa
Sep. 30, 2012 3:25 am
Good morning everyone! Breakfast here will alternate between this & the Amish Breakfast Casserole.
Comments:
Lucky Noodles
Sep. 30, 2012 4:58 am
Love the Amish Breakfast Casserole. Bummed it is a TOH that isn't here anymore. Good thing we got it before it disappeared!
 
Recommended Recipe:
Photo of: Corn, Sausage and Pepper Chowder

Corn, Sausage and Pepper Chowder

Submitted by: MOLSON7 
Red and green bell peppers, red potatoes, corn and kielbasa swim in a creamy base in this easy, thick chowder. 
Recommended by: lisa
Sep. 30, 2012 3:26 am
I made this a few days ago but we haven't even tried it yet so it'll be lunch today.
Comments:
Christina
Sep. 30, 2012 4:00 am
This sounds yummy!
 
*Sherri*
Sep. 30, 2012 4:40 am
Oh Yum!
 
Nadine
Sep. 30, 2012 4:47 am
Agree Ymm Yum
 
mickdee
Sep. 30, 2012 4:55 am
This looks great, Lisa!
 
Kathy_in_TN
Sep. 30, 2012 5:40 am
Morning, Lisa. This looks good. Did you use only 4 ounces of sausage? Looks kinda skimpy for 6 servings. Please leave a review when you try this so I can see what, if any, changes you made.
 
lisa
Sep. 30, 2012 6:18 am
I really do need to catch on reviews, for sure!! I used 1 pkg of Butterball turkey sausage, which I think is 16 oz or so but I also added extra potatoes(therefore using more broth) because I was using up some odds & ends before the move. I do think the 4 oz is a typo or maybe the submitter just wanted a hint of sausage? Lol.
 
Recommended Recipe:
Photo of: Marshmallow Treats

Marshmallow Treats

Submitted by: ShanaLee 
Can substitute marshmallow creme instead of marshmallows. 
Recommended by: lisa
Sep. 30, 2012 3:27 am
Dinner tonight is grilled salmon, rice & broccoli for the kids & this for me...http://sugarandspice-celeste.blogspot.com/2009/09/creamy-orzo-with-asparagus-parmesan.html
Comments:
Lucky Noodles
Sep. 30, 2012 5:00 am
Have you tried Scotcharoos? Marshmallow treats with peanut butter and a chocolate frosting? Sooooooo good!
 
Recommended Recipe:
Photo of: Pork Steaks

Pork Steaks

Submitted by: BABYLOVE1222 
My mom came up with this recipe when I was a child. It is the ONLY way I will eat green onions. 
Recommended by: lisa
Sep. 30, 2012 3:27 am
These with...
 
Recommended Recipe:
Photo of: Curried Rice Pilaf

Curried Rice Pilaf

Submitted by: Lee Bremson 
In this rice dish, green onions give great color, raisins bring a touch of sweetness and almonds add crunch. I think you'll agree the mild curry flavor pleases all palates. --Lee Bremson, Kansas City, Missouri 
Recommended by: lisa
Sep. 30, 2012 3:28 am
this & I may try grilled asparagus or just go w/a salad.
Comments:
Nadine
Sep. 30, 2012 4:54 am
Saved a copy. I have been mixing 1 tbs of curry paste into 4 cups of water once boling add 2 cups of long grain rice when the rice is about 1/2 (+ or -) done cooking add a few hand fulls of raisin mix then allow to cook the rest of the way.
 
Recommended Recipe:
Photo of: It's Chili by George!!

It's Chili by George!!

Submitted by: George Couch 
This is a good, standard chili, with lots of ground beef, tomatoes, kidney and pinto beans, and onions. It needs to simmer for 90 minutes on the stove, or can be made in a slow cooker and left to simmer all day. 
Recommended by: lisa
Sep. 30, 2012 3:28 am
this with grilled cheese sammies.
Comments:
Cheryl's Cooking Now!
Sep. 30, 2012 4:47 am
I love to cook soups, stews and chili this time of the year. I freeze 'em for the winter months.
 
Amanda
Sep. 30, 2012 6:47 am
This may be on the menu for tonight, yum!
 
Cindy in Pensacola
Sep. 30, 2012 6:58 am
I have a bag of this in the freezer, I'll be thawing it later this week to serve over fritos.
 
Recommended Recipe:
Photo of: Robbi's M&M Cookies

Robbi's M&M Cookies

Submitted by: Robbi Schultze 
Cookies using M&M candies, any variety. Old recipe-but ALWAYS a favorite !! 
Recommended by: lisa
Sep. 30, 2012 3:29 am
mmmmmm&mmmmmm cookies.
 
Recommended by: lisa
Sep. 30, 2012 3:29 am
these are currently breakfast dessert ;)
Comments:
Elle
Sep. 30, 2012 3:42 am
Breakfast dessert! What a good plan.
 
Lucky Noodles
Sep. 30, 2012 4:30 am
Good morning Lisa. Made these yesterday. How big do you make them? What temp? I made a half batch at 300 they took over 20 minutes but got too hard, very good taste though. Upped the temp to 350 for the second round and maybe 17 minutes, still not a chewy cookie. We both do like the taste. And I stuck a biscuit in the cookie jar last night to see if they got softer. I'll have one for breakfast in a bit. TIA for any tips you have.
 
lisa
Sep. 30, 2012 4:41 am
I bake them at 350 but I don't remember how long....maybe 10 min or so probably. I would say somewhere between 9-12 min, depending on your oven, just until the edges start to brown, then I let them cool on the cookie sheet for about 5 min & remove to countertop covered in wax paper(I don't use baking racks for cooling cookies). Oh & I use a cookie scoop. Mine is 1 1/2 oz.
 
Lucky Noodles
Sep. 30, 2012 4:48 am
Thanks. I made them too big and cooked too long. They'll be great with dunking milk or crumbled on ice cream! And with coffee for breakfast!
 
Recommended Recipe:
Photo of: Wet Burrito

Wet Burrito

Submitted by: Jordan VanderLaan 
Home Town: Grand Rapids, Michigan, USA
Living In: Atlanta, Georgia, USA
Big fat burritos stuffed with seasoned ground beef, beans, and cheese bake under a savory gravy. Serve them topped with onion, tomato, lettuce, and sour cream. 
Recommended by: lisa
Sep. 30, 2012 3:30 am
and I have a gift certificate to a local pizza/Mexican food place that has great wet burritos so we'll probably do take-out from there 1 night.
Comments:
lisa
Sep. 30, 2012 3:33 am
So far, that's all I have planned. I'm getting itchy to get this house put together. Spending the week painting furniture, doors, hanging blinds, attempting some pinterest-ing ideas, etc. My new kitchen is SUPPOSED to be delivered this week. Fingers crossed cuz hubby has next week off to put it in!! Have a GREAT week everyone!!
 
Elle
Sep. 30, 2012 3:54 am
That's a good start, Lisa! I have nothing planned, will have to browse through everyone's ideas. I do need to use some potatoes, apples, and part of a cauliflower. Good luck with the kitchen. Our bedroom flooring was bad, had to send it back, so we're a month behind waiting for it to come in. It'll probably be at least spring with the kitchen-when weather is decent. Hope everything goes smoothly for you.
 
korilynne
Sep. 30, 2012 3:59 am
Good luck Sunshine! And boy am I jealous of the new kitchen! I'm sure everything will go perfect, because you deserve it!! I'm off to work for a bit but I'll be back to post my menu :)
 
Christina
Sep. 30, 2012 4:02 am
Good Luck, Lisa and have a great time planning your new home...can't wait to see pics! Have a good day @ work, Kori...hope it goes by fast for ya! :)
 
Lucky Noodles
Sep. 30, 2012 4:32 am
Best of luck! It will be completed before you know it!
 
*Sherri*
Sep. 30, 2012 4:40 am
Well nice to see a great menu for ideas. I have no clue, no food in the house and need some ideas. It is still hot and summery here and will be all week. I sure would like chili, maybe it will start to cool off next week. Lisa you posted some great stuff...maybe I'll just head to your house. Are you in the new house now?
 
lisa
Sep. 30, 2012 4:45 am
Yes Sherri! Just moved in a few days ago. It's a mess but since you didn't show up here on your vacay to paint, you can def get your rear up here now. I'll be happy to feed you if you finish the painting :) kori-you better come back!! Elle-NOOOOOOO. What happened to the flooring-just ugly or was it damaged? I'm so bummed for you. Shoot. Is YOUR painting done or have you taken a hiatus, like me? :)
 
lisa
Sep. 30, 2012 4:47 am
Thanks girls!!!
 
*Sherri*
Sep. 30, 2012 4:47 am
Hmmmm...for all that good food, I just might take you up on the painting. :) Glad you're in the new place.
 
Elle
Sep. 30, 2012 6:34 pm
Hi again, Lisa-it's evening, not sure you'll see this. Our flooring wouldn't fit together like it's supposed to. DH took three pieces into HD and asked them to show him how they are supposed to fit together-the store employees couldn't get it to fit, either. They are supposed to send a truck to pick up the flooring in about 2 weeks and deliver a new batch. It'll have to acclimate for several weeks, so it's at least a month before we can put it in. I've taken a painting hiatus for the living room-too much bedroom "stuff" in it to paint safely. The bedroom is done except for the closet, and that just needs the inner areas-I've painted along all the molding, etc. So it'll go fast when I do it. Got a lot more to do--it's going very slowly. Our LR window is in-a 100" window, so I hope we get it in without breaking it. It will be nice to have a good window-the rest have already been replaced. Baby steps.
 
Recommended Recipe:
Photo of: Debdoozie's Blue Ribbon Chili

Debdoozie's Blue Ribbon Chili

Submitted by: Deb 
Prepared salsa and chili seasoning mix speed preparation of this easy version of chili. Serve over cornbread or with crackers. Add jalapeno peppers for more heat. 
Recommended by: Christina
Sep. 30, 2012 3:57 am
Morning! Decprating for Halloween today, so to get into the spirit of fall, I'm Making this tonight w/ homemade bread.
Comments:
lisa
Sep. 30, 2012 4:51 am
That's a great idea. I haven't thought too much about decorating this year but I think I'll do my front porch(I have a FRONT PORCH-hurray!!). We need to make a new path to the front door because there was a wheelchair ramp & 2567 hostas planted around it. We dug a bunch of them up but it still needs to be thinned out more so you can see the walkway. My little trick or treaters will get lost(I'm gonna have TRICK OR TREATERS THIS YEAR-hurray!!). I'm a little bit excited :)
 
Lucky Noodles
Sep. 30, 2012 5:03 am
A ton of hostas! Wish I could take some off your hands! Those little trick or treaters are so cute! We set up in the driveway and stop when the big kids come out! And I bought candy already. We've eaten half of it.
 
lisa
Sep. 30, 2012 5:25 am
I'm hoping it'll be warm enough to sit outside!
 
Displaying results 1-10 (of 76) recommendations
We do our best to make sure that Allrecipes user contributions are appropriate, but if you see anything questionable, please let us know so we can address the issue.
 
ADVERTISEMENT
Go Pro!

In Season

It’s Ghouls’ Night Out
It’s Ghouls’ Night Out

Get cute n’ creepy recipes to feed all your little monsters.

Cool Weather Salads
Cool Weather Salads

Fall and winter salads bring bright flavors to your favorite meals.

Allrecipes Cooking School
Allrecipes Cooking School

It’s everything you need to cook your best. Learn more about Allrecipes Cooking School.

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States