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Showing: fortified wine - Italian Wine Country: Piedmont and Veneto

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fortified wine

BY: The Food Lover's Companion

A wine to which BRANDY (or other spirit) has been added in order to increase alcoholic content. Such wines include PORT, SHERRY and many DESSERT WINES.

French Wine and Food Regions

BY: Carl Hanson

With so many wines to choose from, pairing wines with food can involve a lot of guesswork.

Fresh Fruit Milkshake (Video)

BY: Handmade TV

Try fresh fruit in a thick shake for a delicious treat!

Grinding Coffee Beans

BY: Mackenzie Schieck

Learn how to pair grind-type with coffee machine to create the perfect match.

Had your EGCG Today?

BY: Jean Carper

The benefits of EGCG, the antioxidant found in green tea.

Halloween Drinks: Spooky Sipping

BY: Jennifer Anderson

Halloween is the one time of year where you want your refreshments to look absolutely ghastly--get recipes for these spooky sippers.

Healthy Snacks for Kids: Smoothies

BY: Vanessa Greaves

Send a few simple ingredients for a wild ride in your blender and you'll have delicious, nutritious, kid-pleasing smoothies in mere seconds.

Holiday Wines

BY: Carl Hanson

Read on to discover the perfect wine for your holiday dinner.

Homemade Hot Chocolate

BY: Vanessa Greaves

Warm up from the inside out with a divinely decadent cup of hot chocolate.

Homemade is Money Saved: Coffee Shop Treats

BY: Allrecipes Staff

Save money by making all of your favorite coffee shop treats at home--get recipes!

Homemade Liqueurs

BY: Jennifer Anderson

Get recipes and tips for making homemade liqueurs.

How to Make a Bloody Mary (Video)

BY: Allrecipes Staff

Frequently served in the morning or at brunch, learn how to make this popular spicy and refreshing drink.

How to Make Mojitos (Video)

BY: Allrecipes Staff

Learn how to make this summery lime drink--great served with or without alcohol.

How to Make Wine at Home

BY: Carl Hanson

Learn how to make homemade wine!

How to Store Leftover Wine (Video)

BY: Allrecipes Staff

For those times when you have leftover wine, here are some tips for storage.

A rich, flavorful DESSERT WINE, which is made by picking grapes that are frozen on the vine, then pressing them before they thaw. Because much of the water in the grapes is frozen, the resulting juice is concentrated-rich in flavor and high in sugar and acid. Ice wines are renowned in Germany, where they're called Eiswein (pronounced ICE-vine).