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Showing: Top 5 Wine and Food Matches for Spring - Washington Wine Country: Horse Heaven Hills

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Top 5 Wine and Food Matches for Spring

BY: Carl Hanson

Our wine writer sleuths out his top 5 food and wine pairings for spring.

Troubleshooting Espresso Drinks

BY: Mackenzie Schieck

Get a little extra help perfecting those lattes and mochas--Allrecipes has troubleshooting tips for pulling shots and steaming milk on your home espresso machine.

Types of Wine : Nebbiolo

BY: Carl Hanson

Nebbiolo is the grape responsible for Italy's full-bodied Barolos and Barbarescos--get recipes for pairing!

Types of Wine: Cabernet Sauvignon

BY: Carl Hanson

The Cab Daddy is the king of them all! It's complex, assertive, and gets better with age--get pairing recommendations!

Types of Wine: Chardonnay

BY: Carl Hanson

Chardonnay is America's favorite wine--find out why and get recipes for pairing.

Types of Wine: Merlot

BY: Carl Hanson

Merlot is the friendly pal of the sometimes standoffish Cab. Get recipe recommendations for pairing for this easy-going wine!

Types of Wine: Pinot Gris/Pinot Grigio

BY: Carl Hanson

Pinot Gris and Pinot Grigio are actually the same grape--find out what foods pair best!

Types of Wine: Pinot Noir

BY: Carl Hanson

So food friendly it hurts--get some Pinot Noir-friendly recipes!

Types of Wine: Riesling

BY: Carl Hanson

One of the world's great food wines, Riesling is often overlooked. Find out why.

Types of Wine: Rosé

BY: Carl Hanson

Fruity and refreshing, it's the peacemaker wine, occupying that respectful middle ground between reds and whites--get recipes for pairing!

Types of Wine: Sangiovese

BY: Carl Hanson

Get recipes for pairing with this food-friendly wine.

Types of Wine: Sauvignon Blanc

BY: Carl Hanson

Learn more about this crisp, aromatic wine with lots of citrus and grassy flavors.

Types of Wine: Syrah/Shiraz

BY: Carl Hanson

The grapes may go by different names, but they're actually the same fruit, making warm, welcoming wines that are food friendly.

Types of Wine: Zinfandel

BY: Carl Hanson

A California original, Zinfandel produces big, fruity, often spicy red wines that are zinfully delicious--get food pairing ideas!

A term describing wines made chiefly from one variety of grape. Such wines portray the dominant characteristics of the primary grape used. Among the more popular varietals are CABERNET SAUVIGNON, CHARDONNAY, CHENIN BLANC, GEWÜRZTRAMINER, PETITE SIRAH, PINOT NOIR, SAUVIGNON BLANC and ZINFANDEL.