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Lagers, blondes, ales...find out what distinguishes one beer from the next—and learn which types of foods pair best with each pint.
May is National Strawberry Month!
Eat more berries with these recipes.
Whether it's your first fermentation or a continuation of the quest to create the perfect glass, here are the fundamentals of brewing.
Brewing beer at home is simple, fun, and a great way to learn about a beverage that's been brewed since the pharaohs ruled.
In everything from breads to stews to flavorful sauces, beer can add complexity and depth to your dishes.
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This cook made a gluten-free version of Lemon Coconut Squares: "I used coconut flour instead of regular, and half butter, half coconut oil. Wonderful!"
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Watch how to make a simple, rustic beer bread.
Tune in for a quick review of white and red wines from around the world.
Discover wine and food matchups made in heaven.
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