Learn how to roast a turkey and serve a tender, juicy, centerpiece-worthy bird.
November is Georgia Pecan Month! Try a new pecan pie recipe.
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Learn how to make smooth, savory, lump-free turkey gravy with these tips.
Maple-glazed butternut squash gets dressed up with a splash of dark rum.
Learn how to make this sweet twist on the classic pecan pie.
Whip up munchable, crunchable caramel corn in your own kitchen with this easy recipe. We'll show you how!
Turkey and all the trimmings! Find recipes for all of your Thanksgiving favorites.
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This cook has a tip for baking meat pies: "Place an inverted custard cup smack-dab in the middle of the lower crust before [adding] filling." This helps keep the top crust crisp.
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