November is Georgia Pecan Month! Try a new pecan pie recipe.
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The typical American consumer hits the grocery store at least twice a week. What's on your shopping list?
As more food enters the fridge than leaves it, space gets tight and organization goes south. Time for a little reorg!
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This cook has a tip for baking meat pies: "Place an inverted custard cup smack-dab in the middle of the lower crust before [adding] filling." This helps keep the top crust crisp.
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