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Showing: Juicy, Sweet Watermelon - Zucchini and Summer Squash

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Juicy, Sweet Watermelon

BY: Denise Foley

Even if you have a modest backyard, you can grow enough watermelons to have plenty of seed-spitting contests this summer.

Kitchen Herb Gardening

BY: Tammy Weisberger

Bring a little life to your windowsill and reap the culinary rewards of a kitchen herb garden.

Making a Fruit Crisp (Video)

BY: Allrecipes Staff

An American favorite: fruit dessert with a sugary crisp topping.

More Peas, Please

BY: Nancie Christie

This garden gem is a real palate-pleaser--learn how to grow them in your own garden.

Onions On a Roll

BY: Backyard Living

Yes, they make us cry. But can you imagine a pot of chili or a juicy hamburger without them? Get tips for growing them in your own garden.

Organic food has grown into a $14 billion market and represents the fastest-growing segment of the grocery industry. That's heady stuff for a movement that champions sustainable, small-scale food production and rejects industrial agriculture.

Raspberries Rule

BY: Backyard Living

Learn how to grow delicious raspberries in your own backyard without letting them take over your world.

Rhubarb: First Fruits of Spring

BY: Backyard Living

Vibrant color and pucker-up flavor make this unusual vegetable a springtime sensation.

Rhubarb: The Pie Plant

BY: Jennifer Anderson

The sharp flavor of rhubarb inspires strong opinions: most people either love it or hate it.

Rosemary: An Herb to Remember

BY: Backyard Living

The leaves and flowers of this evergreen shrub contain a volatile oil that stands up to baking, frying, or grilling--get recipes and tips for growing.

Sage Advice

BY: Backyard Living

Think outside the recipe box. Savory sage can add spice to your cooking in ways that just might surprise you.

Strawberries Forever

BY: Backyard Living

Strawberries are easy-care plants, making them an excellent "starter crop" for kids or weekend gardeners. Learn the basics for getting started.

Swiss Chard: A Gardener's Dream

BY: Lori Lau Grzybowski

It's easy to grow, simple to care for ... and good for you too.

Tasty Tomatoes

BY: Backyard Living

Few gardening payoffs are as gratifying as the first bite of a sun-warmed tomato. Here's how to make the most of this summertime treat.

The Lovable Leek

BY: Backyard Living

Peel back its layers and discover why this cousin to the onion is a worldwide favorite.

Treats from the Pumpkin Patch

BY: Denise Foley

Learn how to plant some pumpkins yourself and enjoy having them right at your fingertips!

Winter Squash Types

BY: Allrecipes Staff

Every fall, grocers prepare a bewildering array of beautiful squash for sale. Discover the most common types of winter squash, how to tell them apart, and what to do with them when you've bought 'em!

Winter Squash: How To Cook It

BY: Tammy Weisberger

If you've never handled one of those thick-skinned winter squashes before, the idea of actually cooking with it can be a little intimidating. Here are some common ways to make the most of the creamy flesh of winter squash.

Zucchini and Summer Squash

BY: Jennifer Anderson

Whether you've got zucchini vines threatening to overrun your back yard, generous neighbors with a vegetable garden, or a local market with irresistible vegetables, find the most delicious ways to eat zucchini and summer squash.

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