Showing: Homemade Pesto - Winter Squash Types
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BY: Jennifer Anderson
Pesto is an aromatic herb paste, traditionally made from fresh basil, garlic, Parmesan cheese, pine nuts and olive oil.
Making tomato sauce from scratch allows us to connect with fresh ingredients and know exactly what goes into the food we're eating.
BY: Backyard Living
Can't face another boring salad? Learn how to grow your own bumper crop of lettuce…there's more out there than iceberg!
BY: Denise Foley
Even if you have a modest backyard, you can grow enough watermelons to have plenty of seed-spitting contests this summer.
BY: Tammy Weisberger
Bring a little life to your windowsill and reap the culinary rewards of a kitchen herb garden.
BY: Allrecipes Staff
An American favorite: fruit dessert with a sugary crisp topping.
BY: Nancie Christie
This garden gem is a real palate-pleaser--learn how to grow them in your own garden.
Yes, they make us cry. But can you imagine a pot of chili or a juicy hamburger without them? Get tips for growing them in your own garden.
BY: Carl Hanson
Organic food has grown into a $14 billion market and represents the fastest-growing segment of the grocery industry. That's heady stuff for a movement that champions sustainable, small-scale food production and rejects industrial agriculture.
Learn how to grow delicious raspberries in your own backyard without letting them take over your world.
Vibrant color and pucker-up flavor make this unusual vegetable a springtime sensation.
The sharp flavor of rhubarb inspires strong opinions: most people either love it or hate it.
The leaves and flowers of this evergreen shrub contain a volatile oil that stands up to baking, frying, or grilling--get recipes and tips for growing.
Think outside the recipe box. Savory sage can add spice to your cooking in ways that just might surprise you.
Strawberries are easy-care plants, making them an excellent "starter crop" for kids or weekend gardeners. Learn the basics for getting started.
BY: Lori Lau Grzybowski
It's easy to grow, simple to care for ... and good for you too.
Few gardening payoffs are as gratifying as the first bite of a sun-warmed tomato. Here's how to make the most of this summertime treat.
Peel back its layers and discover why this cousin to the onion is a worldwide favorite.
Learn how to plant some pumpkins yourself and enjoy having them right at your fingertips!
Every fall, grocers prepare a bewildering array of beautiful squash for sale. Discover the most common types of winter squash, how to tell them apart, and what to do with them when you've bought 'em!
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