That annoying papery peel! What's the best way to get it off? Learn how to peel garlic in our step-by-step Photo Tutorial.
November is Georgia Pecan Month! Try a new pecan pie recipe.
Get cracking!
We love garlic—but not biting into half a clove. Learn how to finely chop garlic so that you spread the flavor to every bite!
Learn how to slice, mince, or crush garlic cloves.
Love opening presents? Sign up for our Cookie Countdown newsletter and get a new cookie recipe delivered to your email box every day from December 1st until Christmas!
Get on our Christmas list!
This cook almost scrambled her eggnog, but saved it: “I put the egg and milk mixture through a food processor, let it cool, and mixed in the cream, vanilla, etc. It was delicious.”
view »
Register now to save all your favorites in your recipe box.
more »
Quick Links: Start a Blog | Read All Blogs
Quick Links: Recipe Box | Shopping List
What's this?