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How To - Poultry

 

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November is Georgia Pecan Month! Try a new pecan pie recipe.

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TODAY'S TIPS & ADVICE

Caribbean-Spiced Roast Chicken

Roasting Chicken

Never underestimate the power of a perfectly roasted chicken.

Chicken  Breasts in Caper Cream Sauce

Boneless, Skinless Breasts

Once you discover how easy it is to remove the bones from chicken breasts, you'll never buy the pre-packaged ones again!

Stuffing Chicken Breasts (Video)

Stuffed Chicken Breasts (Video)

Dress up plain chicken with this easy technique for making stuffed chicken breasts.

Turkey on a charcoal grill

How to Smoke a Turkey

Roasting is not your only option! Feed a crowd by roasting a turkey on your grill.

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TRADING TIPS

*eclectRicity*

*eclectRicity*

This cook has a tip for baking meat pies: "Place an inverted custard cup smack-dab in the middle of the lower crust before [adding] filling." This helps keep the top crust crisp.

 
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