You don't need to toss the dough in the air to make a beautiful round pizza crust—although it sure is fun to try!
November is Georgia Pecan Month! Try a new pecan pie recipe.
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If you start with a round ball of dough, forming your dough into a round pizza crust is much easier!
There's almost no limit to the toppings that can be placed on a pizza crust.
Baking pizza on the grill results in a crispy, chewy crust with a wonderful smoky flavor.
Turkey and all the trimmings! Find recipes for all of your Thanksgiving favorites.
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This cook has a tip for baking meat pies: "Place an inverted custard cup smack-dab in the middle of the lower crust before [adding] filling." This helps keep the top crust crisp.
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