BY: Frappa Stout
Find out who won the $10,000 prize and get the winning recipe!
BY: Frances Crouter
Brining is the secret to a juicy, flavorful holiday turkey.
BY: Allrecipes Staff
These easy-to-follow steps will take your turkey from centerpiece perfection to neat slices on your serving platter.
BY: Noel Christmas
Carving a turkey can make even the most accomplished home cooks nervous. Get step-by-step instructions in our Photo Tutorial.
Browse our collection of frequently asked cooking questions for advice on preparing chicken and turkey.
Use this quick reference to get answers to the most commonly asked Thanksgiving cooking questions.
BY: Pam Anderson
The holiday is really about catching up with family and friends.
Reference: Grilling Time
Thanksgiving dinner is all about feasting and family, but it doesn't have to weigh you down.
BY: Taste of Home
Take the guesswork out of preparing your main dish: roast a flawless stuffed turkey that your guests will love.
Learn how to prepare a moist, tender turkey, whether you’ll be brining, roasting, smoking or deep-frying your bird.
BY: Sydny Carter
Don't dry out the bird! Use this chart to determine exactly how long you keep your turkey in the oven.
Buying, preparing, and roasting a turkey are time-consuming. With careful preparation and attention to timing, you will be rewarded with a beautiful and tasty main course.
Don't be stuck with a turkey that is too small for your gathering or still frozen come Thanksgiving morning!
Deep-frying a whole turkey is a Cajun tradition that produces sensationally juicy meat and crispy skin.
Feeling adventurous this Thanksgiving? Try smoking or grilling your bird: not only will grilling free up your oven, it'll result in a smoky, juicy, delicious turkey.
BY: Carl Hanson
Besides a rack, roasting pan and thermometer, keep loads of paper towels, a turkey baster, foil tent and some trusty trussing twine on hand.
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