Showing: Baking Quick Breads - Cajun and Creole Cooking
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BY: Allrecipes Staff
Discover the secrets to making moist, tender quick breads every time!
Big pumpkins, small pumpkins, white pumpkins, Cinderella pumpkins: find out what's best for baking.
BY: Sydny Carter
Learn how to substitute natural sweeteners--honey, maple syrup, fructose--and artificial sweeteners (sucralose, saccharine) for sugar.
BY: Julie Fay
Stock these essentials for classic cocktails.
BY: Jennifer Anderson
Grab your griddles and whip out your whisks: the week before Ash Wednesday is Pancake Week!
Get fired up for juicy burgers, tender steaks, and kicking kabobs!
BY: Bret Kimbrough
Tonight, pour a brew with dinner.
BY: Carl Hanson
Brewing beer at home is simple, fun, and a great way to learn about a beverage that’s been brewed since the pharaohs ruled.
Brewing beer is not the cheapest of kitchen pursuits. Buying your beer is more economical, but not half as satisfying!
Whether this is your first fermentation or a continuation of the quest to create the perfect glass of beer, here are the fundamentals of brewing.
BY: Vanessa Greaves
A sturdy bowl of gumbo gives you the strength to party on from Twelfth Night to Fat Tuesday.
BY: Frances Crouter
Flaky almond-filled Bear Claws are perfect for holiday brunches or other special occasions. Follow our step-by-step Photo Tutorial.
Here are some simple ways to help you spring ahead on the home front.
Brining is the secret to a juicy, flavorful holiday turkey.
These budget-minded sparkling wines are sure to keep the pop in your party without blowing the top off your wallet.
Great money-saving recipes and tips to help you feast well for less.
BY: Pam Anderson
Pam Anderson and USA Weekend provide an easy recipe for the classic dessert.
Want to win some kid-size grins? Serve up hot dogs and hamburgers and a host of toppings, and let everyone customize to taste.
These classic cakes have a dense crumb, a tender, moist texture and a rich, buttery taste.
Discover secrets about Cajun and Creole cooking styles, plus recipes for your next Mardi Gras celebration.
Big, bold food is always the best play. Get the top recipes now.
How much jalapeno and bacon will it take to fuel YOUR fans?
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
A simple, savory finishing salt that’s also an inexpensive gift idea.
What’s the key to crispy latkes? Watch this video and find out.
Watch how to make these top-rated potato latkes.
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