Showing: Candy Making Tips - Freezing Cookies and Cookie Dough
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BY: Sydny Carter
All you need to make your own confections are a few common kitchen items, simple ingredients, and candy-making know-how.
BY: Allrecipes Staff
Refer to our Candy Temperature Chart to determine the different stages in the candy-making process.
BY: Jennifer Anderson
From the foamy drink of the Aztecs to the rich confections of Europe, chocolate has long been celebrated as an indulgence fit for kings.
BY: Emily Brune
Tips for using chocolate ganache for truffles, glazing and filling cakes.
BY: Krista Winjum
Chocolate is a charmer, beguiling in its versatility. It’s delicious in dishes both sweet and savory, as decadent candies or straight up in bar form.
BY: Judith H. Dern
Learn to distinguish the varieties of this decadent treat and choose the perfect type for baking, melting, or nibbling.
Who needs flowers? Give a colorful arrangement of cookies instead!
BY: Vanessa Greaves
Check out these creative cupcakes decorated by Allrecipes home cooks.
Get Allrecipes's tips for turning out these munchkin-sized treats and ideas for dressing them up to suit all occasions.
If you like the smooth look of fondant or ganache, try these techniques for your next special-occasion cake.
Take your cakes to a new level with chocolate ruffles and curls, or flowers made of chocolate, marzipan, or buttercream.
From fresh flowers to sugar-frosted fruits, garnishes add a whole new dimension to your cakes. They can be used for added color, a contrasting texture, or to indicate the flavor of the cake or filling.
You can make a plain cake look like a bakery gâteau with these techniques, whether you're a beginning or advanced cake artist.
Watch this video for a visual demonstration of creative ways to decorate cupcakes.
From homey slices of pie topped with whipped cream or ice cream to an elaborate "degustation plate" of multiple sweets, every dessert deserves a garnish.
Learn how to make rich and creamy Alfredo sauce and use it as a base for three different meals.
Heat up your romance with these foods on Valentine's Day. Try them in our recipes, and watch sparks fly.
BY: Vanessa Greaves & Carl Hanson
If the path to your lover's heart is via the stomach, these sumptuous meals will pave the way to a fine romance.
The aphrodisiac of the Gods--melting chocolate is deliciously easy!
Love making cookies, but don't want to eat them all now? Learn how to freeze cookies and dough to extend the life of your batch without sacrificing quality.
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