Showing: Decorating Cakes: Advanced - Making Breakfast in Bed
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BY: Allrecipes Staff
If you like the smooth look of fondant or ganache, try these techniques for your next special-occasion cake.
Take your cakes to a new level with chocolate ruffles and curls, or flowers made of chocolate, marzipan, or buttercream.
From fresh flowers to sugar-frosted fruits, garnishes add a whole new dimension to your cakes. They can be used for added color, a contrasting texture, or to indicate the flavor of the cake or filling.
You can make a plain cake look like a bakery gâteau with these techniques, whether you're a beginning or advanced cake artist.
Watch this video for a visual demonstration of creative ways to decorate cupcakes.
BY: Jennifer Anderson
From homey slices of pie topped with whipped cream or ice cream to an elaborate "degustation plate" of multiple sweets, every dessert deserves a garnish.
Learn how to make rich and creamy Alfredo sauce and use it as a base for three different meals.
Heat up your romance with these foods on Valentine's Day. Try them in our recipes, and watch sparks fly.
BY: Vanessa Greaves & Carl Hanson
If the path to your lover's heart is via the stomach, these sumptuous meals will pave the way to a fine romance.
The aphrodisiac of the Gods--melting chocolate is deliciously easy!
Love making cookies, but don't want to eat them all now? Learn how to freeze cookies and dough to extend the life of your batch without sacrificing quality.
Live lobster is delicious and easy to prepare at home. Follow these tips to buy, store, and cook these crustaceans.
Try these tips for cutting, decorating and packing for the mail, and delight everyone with batches of beautiful and tantalizing cookies.
Touching the heart, by way of the kitchen.
Learn how to make quick and easy chocolate dipped strawberries for an elegant dessert that will wow your friends!
There's nothing better than waking up to fresh-baked cinnamon rolls.
This classic sauce is less intimidating with our No-Fail Blender Hollandaise recipe.
BY: Maureen Callahan
Share the love this year with a Valentine's Day party.
BY: The Food Lover's Companion
A tomato moniker that originated in the 16th century when tomatoes from North Africa were known in Italy as pomo dei Mori, "apples of the Moors." That was transliterated to the French pomme d'amour . . . "love apple."
Breakfast in bed is one of the ultimate ways to pamper someone, but you don't need to be a master chef to make a beautiful and delicious meal.
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