November is Georgia Pecan Month! Try a new pecan pie recipe.
Get cracking!
Hats (and mortarboards) off to the graduate! Graduation parties seem to be "come one, come all," so try these crowd-pleasers.
You need enough food and drink to last through the event, but you don't want leftovers to feed an army.
No fuss—just quick, tasty and crowd-pleasing dips made in 10 minutes.
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This cook almost scrambled her eggnog, but saved it: “I put the egg and milk mixture through a food processor, let it cool, and mixed in the cream, vanilla, etc. It was delicious.”
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